ÇITLEKÇI Trademark

Trademark Overview


On Friday, May 24, 2024, a trademark application was filed for ÇITLEKÇI with the United States Patent and Trademark Office. The USPTO has given the ÇITLEKÇI trademark a serial number of 79399434. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, January 30, 2025. This trademark is owned by TUNÇLAR KURUYEMIS GIDA INSAAT. The ÇITLEKÇI trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Confectionery made of sugar, chocolate, biscuits, crackers, wafers, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption

Prepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; potato chips

The bringing together, for the benefit of others, of prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, tahini, potato chips, confectionery made of sugar, chocolate, biscuits, crackers, wafers, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye grain for human consumption, excluding the transport thereof, enabling customers to conveniently view and purchase those goods, such services may be provided by means of retail stores, wholesale outlets, mail order catalogues or electronic media in the nature of on-line retail stores or television home shopping services
ÇitlekÇi

General Information


Serial Number79399434
Word MarkÇITLEKÇI
Filing DateFriday, May 24, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, January 30, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, February 18, 2025

Trademark Statements


Goods and ServicesConfectionery made of sugar, chocolate, biscuits, crackers, wafers, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption
Description of MarkThe mark consists of the stylized wording "ÇITLEKÇI" in orange with yellow accent lining and black outlining.
Goods and ServicesPrepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; potato chips
Pseudo MarkCITLEKCI
Indication of Colors claimedThe color(s) orange, yellow, and black is/are claimed as a feature of the mark.
Goods and ServicesThe bringing together, for the benefit of others, of prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, tahini, potato chips, confectionery made of sugar, chocolate, biscuits, crackers, wafers, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye grain for human consumption, excluding the transport thereof, enabling customers to conveniently view and purchase those goods, such services may be provided by means of retail stores, wholesale outlets, mail order catalogues or electronic media in the nature of on-line retail stores or television home shopping services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 9, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 9, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, July 9, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameÇITLEKÇI MAGAZACILIK GIDA ANONIM SIRKETI
Party Type11 - New Owner Before Publication
Legal Entity Type99 - Other
AddressTR

Party NameTUNÇLAR KURUYEMIS GIDA INSAAT
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Friday, July 5, 2024SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, July 9, 2024LIMITATION FROM ORIGINAL APPLICATION ENTERED
Friday, July 12, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 12, 2024APPLICATION FILING RECEIPT MAILED
Monday, December 9, 2024ASSIGNED TO EXAMINER
Friday, August 23, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, December 11, 2024NON-FINAL ACTION WRITTEN
Thursday, December 12, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, December 23, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 1, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 1, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 2, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 28, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, January 28, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 28, 2025EXAMINERS AMENDMENT E-MAILED
Monday, December 23, 2024REFUSAL PROCESSED BY MPU
Friday, January 10, 2025REFUSAL PROCESSED BY IB
Tuesday, January 28, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 29, 2025APPROVED FOR PUB - PRINCIPAL REGISTER