| Serial Number | 79178871 |
| Word Mark | ITALPIZZA |
| Filing Date | Tuesday, September 8, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, December 23, 2022 |
| Registration Number | 4971206 |
| Registration Date | Tuesday, June 7, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 22, 2016 |
| Goods and Services | Flour and preparations made from cereals, namely, frozen, fresh and pre-baked pizza, pizza crust, calzones, flat bread, bread, breadsticks, pasta and salted biscuits made from cereals; pastry; biscuits; baking-powder; yeast for pizzas; sauces and condiments for pizzas, namely, pizza sauce, tomato sauce, savory sauces used as condiments, chutneys, minced garlic and pimiento used as condiment, dried chili peppers for seasoning; spices |
| Description of Mark | The mark consists of a baker with a white hat, shirt, face and arm, all outlined in dark green, with dark green facial features and a dark green strip on his shirt, the baker is holding a white pizza peel with the top of the peel outlined in green, the baker is inside of a semi-circle with a thick green outer border and an interior that transitions from yellow at the top to dark yellow at the bottom, the semi-circle is over a banner that is red and contains the wording "ITALPIZZA" in white, and has ends that are made up of green, white and red stripes. |
| Amendment to a Registration/Renewal Certificate | Issue New Certificate to: ITALPIZZA S.P.A. (ITALY S.P.A. of Italian law) VIA GHERBELLA, 454/A I-41126 MODENA, ITALY |
| Indication of Colors claimed | The color(s) green, dark green, red, white, yellow and dark yellow is/are claimed as a feature of the mark. |
| Goods and Services | Advertising; retail and wholesale services, namely, retail and wholesale food distributorship services, retail and wholesale stores featuring flour and preparations made from cereals, pizzas, pizza crust, calzones, flat bread, bread, breadsticks, pasta, salted biscuits made from cereals, pastry, biscuits, baking-powder, yeast for pizzas, sauces and condiments, spices; online retail and wholesale store services, all in the field of flour and preparations made from cereals, pizzas, pizza crust, calzones, flat bread, bread, breadsticks, pasta, salted biscuits made from cereals, pastry, biscuits, baking-powder, yeast for pizzas, sauces and condiments, spices |
| Goods and Services | Restaurant services; pizzerias |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 23, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 23, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 23, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ITALPIZZA S.p.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | I-41126 Modena IT |
| Party Name | ITALPIZZA s.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | ITALPIZZA s.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, September 14, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Wednesday, September 13, 2023 | INVALIDATION PROCESSED |
| Wednesday, August 23, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, December 23, 2022 | CANCELLED SECTION 71 |
| Monday, June 7, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, May 7, 2019 | NEW CERTIFICATE UNDER SECTION 7 ¿ PROCESSED |
| Monday, May 6, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, May 2, 2019 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| Wednesday, May 1, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, April 17, 2019 | TEAS SECTION 7 REQUEST RECEIVED |
| Thursday, February 8, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, October 2, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 8, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 8, 2016 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 7, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 7, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 22, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 22, 2016 | PUBLISHED FOR OPPOSITION |
| Friday, March 18, 2016 | NOTIFICATION PROCESSED BY IB |
| Wednesday, March 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 2, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 2, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 8, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 8, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 8, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 8, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 8, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 22, 2016 | REFUSAL PROCESSED BY IB |
| Wednesday, January 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 19, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 19, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 6, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, January 6, 2016 | REFUSAL PROCESSED BY MPU |
| Friday, January 1, 2016 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, December 29, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, December 28, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, December 28, 2015 | ASSIGNED TO EXAMINER |
| Monday, December 28, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 17, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |