| Serial Number | 79070455 |
| Word Mark | ITALIA DEL GUSTO LA GASTRONOMIA DI MARCA |
| Filing Date | Friday, December 19, 2008 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Thursday, December 20, 2018 |
| Registration Number | 3918931 |
| Registration Date | Tuesday, February 15, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 30, 2010 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of literal and design elements. The literal element is comprised of the wording "ITALIA DEL GUSTO LA GASTRONOMIA DI MARCA". The design element is comprised of the line segments, two of which lean right and two lean left; the two central segments cross each other. |
| Goods and Services | Periodicals in the field of food, restaurants and the hotel sector; printed reviews, in the field of food, restaurants and the hotel sector; books in the field of food, restaurants and the hotel sector; dictionaries; newspapers; small newspapers; comic books; catalogues in the field of food, restaurants and the hotel sector; pamphlets the field of food, restaurants and the hotel sector; leaflets about food, restaurants and the hotel sector; index cards, registers, namely, register document files; paper; paper articles, namely, packaging comprised of starch-based materials in the nature of a paper substitute for food, beverages and consumer products; cardboard; articles made from cardboard, namely, boxes |
| Goods and Services | Meat, fish, molluscs and crustaceans; poultry and game; meat extracts; tinned meat; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs; milk; dairy products excluding ice cream, ice milk and frozen yogurt; milk products excluding ice cream, ice milk and frozen yogurt; cheeses; butter; yoghurts; beverages made with milk, namely, milk beverages with high milk content; edible oils and fats; vegetables in vinegar, namely, pickled vegetables, preserved vegetables; tinned fruits; tinned vegetables; tinned meat; tinned fish |
| Goods and Services | Cake paste, namely, farinaceous food pastes for human consumption; pasta; sweets; coffee; tea; cocoa; sugar; rice; tapioca; artificial coffee; flour; cereal preparations, namely, bread, pasta, cakes, biscuits and food pastry, pizza, macaroni, tagliatelle; bread; biscuits; cakes; pastry; dragees, namely, confectionery candy dragees; edible ices; honey; treacle; pepper; vinegar; sauces; spices; ice for refreshment; beverages made of coffee, cocoa or chocolate |
| Goods and Services | Beer; mineral water; non-alcoholic beverages, namely, carbonated beverages and other non-alcoholic beverages, namely, soda pop; syrups for beverages; preparations for making beverages, namely, fruit drinks; fruit juices; non-alcoholic beverages containing fruit juices |
| Goods and Services | Wines; spirits; liqueurs; alcoholic beverages except beers |
| Goods and Services | Activities pursued for others in the advertising and business sector, namely, publicity services in the sector of food, confectionery and dairy products; public relations and market research services; organization of exhibitions for commercial and advertising purposes |
| Goods and Services | Activity pursued in the technical and scientific project sector, namely, in the sector of agriculture, the food industry, dietetics and food sciences research and development services, namely, technical consultancy in relation to research services relating to foods and dietary supplements; design for others in the field of clothing, textiles, machines, and civilian and industrial manufactured new products in general; services in the context of science and technology, namely, in the field of agriculture, the food industry, dietetics and food sciences, namely, product research and developments services for others in the fields of food products and agriculture; research and development services; industrial analysis and research; design and development of computers and programs for computers |
| Translation of Words in Mark | The English translation of the wording "ITALIADELGUSTO" in the mark is "TASTE OF ITALY". The English translation of "LA GASTRONOMIA DI MARCA" in the mark is "THE HALLMARK OF GASTRONOMY". |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CONSORZIO ITALIA DEL GUSTO |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | CONSORZIO ITALIA DEL GUSTO |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | I-43100 PARMA IT |
| Party Name | CONSORZIO ITALIA DEL GUSTO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | I-43100 PARMA IT |
| Event Date | Event Description |
| Monday, July 22, 2019 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
| Friday, July 5, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, July 5, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, January 4, 2019 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, December 20, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, June 15, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, May 24, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, May 24, 2018 | INVALIDATION PROCESSED |
| Tuesday, May 22, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, September 22, 2017 | CANCELLED SECTION 71 |
| Thursday, July 28, 2016 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 14, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, March 16, 2013 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Monday, May 23, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, May 23, 2011 | FINAL DISPOSITION PROCESSED |
| Sunday, May 15, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 15, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Friday, January 21, 2011 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, December 30, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, December 30, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, November 30, 2010 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 10, 2010 | NOTICE OF PUBLICATION |
| Thursday, October 28, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 28, 2010 | ASSIGNED TO LIE |
| Thursday, October 14, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 13, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 12, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 12, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, May 31, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 13, 2010 | FINAL REFUSAL MAILED |
| Monday, April 12, 2010 | FINAL REFUSAL WRITTEN |
| Friday, March 12, 2010 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, March 11, 2010 | PAPER RECEIVED |
| Thursday, March 11, 2010 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, March 11, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 11, 2010 | ASSIGNED TO LIE |
| Tuesday, February 16, 2010 | PAPER RECEIVED |
| Friday, September 4, 2009 | REFUSAL PROCESSED BY IB |
| Tuesday, August 11, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, August 11, 2009 | REFUSAL PROCESSED BY MPU |
| Tuesday, August 11, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, August 10, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 4, 2009 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 31, 2009 | ASSIGNED TO EXAMINER |
| Friday, July 31, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 30, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |