ITALDESSERT MADE WITH PASSION Trademark

Trademark Overview

On Thursday, December 31, 2020, a trademark application was filed for ITALDESSERT MADE WITH PASSION with the United States Patent and Trademark Office. The USPTO has given the ITALDESSERT MADE WITH PASSION trademark a serial number of 79306916. The federal status of this trademark filing is REGISTERED as of Tuesday, April 5, 2022. This trademark is owned by ITALGELATO S.R.L.. The ITALDESSERT MADE WITH PASSION trademark is filed in the Staple Food Products category with the following description:

Ice cream desserts; confectionery, namely, dessert mousses; tarts; sponge cake; sweet pastries; pykelets in the nature of pancakes; petits fours cakes; ice-cream cakes; edible ices; ice cream gateaux; confectionery ices, namely, frozen yoghurt; dessert with ice cream predominating, namely, yoghurt-based ice cream
italdessert made with passion

General Information

Serial Number79306916
Word MarkITALDESSERT MADE WITH PASSION
Filing DateThursday, December 31, 2020
Status700 - REGISTERED
Status DateTuesday, April 5, 2022
Registration Number6688592
Registration DateTuesday, April 5, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 18, 2022

Trademark Statements

Goods and ServicesIce cream desserts; confectionery, namely, dessert mousses; tarts; sponge cake; sweet pastries; pykelets in the nature of pancakes; petits fours cakes; ice-cream cakes; edible ices; ice cream gateaux; confectionery ices, namely, frozen yoghurt; dessert with ice cream predominating, namely, yoghurt-based ice cream
Description of MarkThe mark consists of a heart inside a circle with the wording "ITALDESSERT" below. The wording "ITALDESSERT" is underlined by a thick line with three segments in the center. Below the line is the wording "MADE WITH PASSION".
Pseudo MarkITAL DESSERT MADE WITH PASSION; ITALIAN DESSERT MADE WITH PASSION
Disclaimer with Predetermined Text"ITAL DESSERT"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 22, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameITALGELATO S.R.L.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT
Party NameITALGELATO S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT
Party NameITALGELATO S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events

Event DateEvent Description
Monday, September 12, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, August 24, 2022FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, August 24, 2022FINAL DISPOSITION PROCESSED
Tuesday, July 5, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 5, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, January 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 18, 2022PUBLISHED FOR OPPOSITION
Saturday, January 15, 2022NOTIFICATION PROCESSED BY IB
Wednesday, December 29, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 29, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 29, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 13, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 13, 2021EXAMINER'S AMENDMENT ENTERED
Monday, December 13, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 13, 2021EXAMINERS AMENDMENT E-MAILED
Monday, December 13, 2021EXAMINERS AMENDMENT -WRITTEN
Thursday, December 9, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, December 9, 2021WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST
Tuesday, December 7, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 7, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, December 7, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 7, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, December 7, 2021EXAMINERS AMENDMENT -WRITTEN
Friday, November 26, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 25, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 25, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, August 29, 2021REFUSAL PROCESSED BY IB
Tuesday, August 10, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 10, 2021REFUSAL PROCESSED BY MPU
Thursday, July 29, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, July 28, 2021NON-FINAL ACTION WRITTEN
Friday, July 9, 2021ASSIGNED TO EXAMINER
Friday, March 26, 2021APPLICATION FILING RECEIPT MAILED
Monday, March 22, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 18, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

passion made italdessert cream namely cakes ices yoghurt confectionery dessert based fours petits