IT HAS TO BE VERY, VERY GOOD TO BE BEST Trademark
Trademark Overview
On Monday, April 25, 1977, a trademark application was filed for IT HAS TO BE VERY, VERY GOOD TO BE BEST with the United States Patent and Trademark Office. The USPTO has given the IT HAS TO BE VERY, VERY GOOD TO BE BEST trademark a serial number of 73124155. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Wednesday, October 2, 1985. This trademark is owned by BEST KOSHER SAUSAGE COMPANY. The IT HAS TO BE VERY, VERY GOOD TO BE BEST trademark is filed in the Meat & Processed Food Products category with the following description:
MEAT AND PROCESSED MEAT PRODUCTS-NAMELY, SAUSAGE, COOKED BEEF PRODUCTS, AND SMOKED BEEF PRODUCTS
General Information
Serial Number | 73124155 |
Word Mark | IT HAS TO BE VERY, VERY GOOD TO BE BEST |
Filing Date | Monday, April 25, 1977 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Wednesday, October 2, 1985 |
Registration Number | 1115730 |
Registration Date | Tuesday, March 27, 1979 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | MEAT AND PROCESSED MEAT PRODUCTS-NAMELY, SAUSAGE, COOKED BEEF PRODUCTS, AND SMOKED BEEF PRODUCTS |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, October 2, 1985 |
Primary Code | 029 |
First Use Anywhere Date | Friday, March 18, 1977 |
First Use In Commerce Date | Friday, March 18, 1977 |
Trademark Owner History
Party Name | BEST KOSHER SAUSAGE COMPANY |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | CHICAGO, IL 60608 |
Trademark Events
Event Date | Event Description |
Wednesday, October 2, 1985 | CANCELLED SEC. 8 (6-YR) |