| Serial Number | 86611267 |
| Word Mark | ISOFRUT |
| Filing Date | Monday, April 27, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, March 29, 2023 |
| Registration Number | 5050682 |
| Registration Date | Tuesday, September 27, 2016 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 24, 2015 |
| Goods and Services | Flavorings for beverages; Flavorings for beverages, other than essential oils; Fruit flavourings for food or beverages, except essences; Herbal flavourings for making beverages; Herbal food beverages |
| Goods and Services | Dehydrated fruit snacks; [ Dried fruit and vegetables; ] Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; [ Dried vegetables; Dried vegetables in powder form; ] Freeze-dried fruits; [ Freeze-dried vegetables; ] Fruit chips; Fruit-based food beverage; Fruit-based snack food; Fruits in preserved form; Fruits, namely, freeze dried fruits; [ Nut- and dried fruit- based snack bars; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved vegetables; ] Processed acai berries; Processed fruits; Processed fruits, namely, freeze dried fruits [ ; Processed vegetables; Processed vegetables and fruits; Snack mix consisting of dehydrated fruit and processed nuts; Vegetable chips; Vegetable-based food beverages; Vegetable-based snack foods ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 7, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, July 10, 2016 |
| First Use In Commerce Date | Sunday, July 10, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 7, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 5, 2016 |
| First Use In Commerce Date | Thursday, May 5, 2016 |
| Party Name | SOUTH-AM FREEZE DRY, S.P.A. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | SANTIAGO 9500000 CL |
| Party Name | South-Am Freeze Dry, S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Las Condes, Santiago CL |
| Party Name | South-Am Freeze Dry, S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Las Condes, Santiago CL |
| Party Name | South-Am Freeze Dry, S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Las Condes, Santiago CL |
| Event Date | Event Description |
| Tuesday, August 11, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, April 30, 2015 | NEW APPLICATION ENTERED |
| Thursday, May 7, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 5, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 11, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 11, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 24, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 15, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 15, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 16, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 17, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 20, 2015 | ASSIGNED TO LIE |
| Tuesday, October 20, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 4, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 22, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 27, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 27, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, September 16, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, November 24, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 19, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 18, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Monday, July 18, 2016 | USE AMENDMENT FILED |
| Thursday, August 11, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, August 11, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, August 23, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, March 29, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, September 27, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, March 29, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, February 8, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, March 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |