| Serial Number | 97213399 |
| Word Mark | ISI ES GOYA ORGANICS ...TIENE QUE SER BUENO! |
| Filing Date | Tuesday, January 11, 2022 |
| Status | 734 - FIFTH EXTENSION - GRANTED |
| Status Date | Saturday, February 7, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 24, 2023 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Organic processed olives, organic olive oil for food, organic canned beans, organic canned vegetables, organic canned chick peas, organic eggs |
| Translation of Words in Mark | The English translation of "SI ES GOYA..TIENE QUE SER BUENO" in the mark is "IF IT'S GOYA..IT HAS TO BE GOOD". |
| Goods and Services | Organic capers, organic rice, organic processed grains, organic corn meal, organic tea |
| Goods and Services | organic coconut water |
| NOT AVAILABLE | "ORGANICS" |
| Description of Mark | The mark consists of the wording "SI ES GOYA ORGANICS TIENE QUE SER BUENO" in stylized format, with the term "ORGANICS" containing a leaf design in front of the capital letter "A" and appearing below the term "GOYA". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 19, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 19, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 19, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Goya Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 US |
| Party Name | Goya Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Jersey City, NJ 07307 US |
| Event Date | Event Description |
| Friday, January 14, 2022 | NEW APPLICATION ENTERED |
| Wednesday, January 19, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 20, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 28, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, March 29, 2022 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, March 29, 2022 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, March 29, 2022 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, March 29, 2022 | ASSIGNED TO LIE |
| Wednesday, March 30, 2022 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Wednesday, March 30, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 1, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 6, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Tuesday, December 20, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Wednesday, January 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 24, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 21, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 12, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 12, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, September 12, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, September 14, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 20, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 20, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, March 20, 2024 | SOU EXTENSION 2 GRANTED |
| Friday, March 22, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 11, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 11, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, September 11, 2024 | SOU EXTENSION 3 GRANTED |
| Wednesday, September 11, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 19, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 19, 2025 | SOU EXTENSION 4 FILED |
| Thursday, March 20, 2025 | SOU EXTENSION 4 GRANTED |
| Thursday, March 20, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 15, 2025 | SOU TEAS EXTENSION RECEIVED |
| Friday, January 30, 2026 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 15, 2025 | SOU EXTENSION 5 FILED |
| Saturday, February 7, 2026 | SOU EXTENSION 5 GRANTED |
| Friday, March 13, 2026 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Friday, March 13, 2026 | TEAS STATEMENT OF USE RECEIVED |