| Serial Number | 86736294 |
| Word Mark | ISALY'S |
| Filing Date | Tuesday, August 25, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, July 13, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bologna; ice cream toppings, namely, fruit sauces, nuts and whipped cream |
| Goods and Services | Ice cream and ice cream toppings, namely, chocolate sauce, chocolate syrup, marshmallow topping, butter scotch topping, caramel sauce, caramel syrup, chocolate sprinkles, multiple color sprinkles, and ice cream cones; sandwiches |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 28, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 28, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Conroy Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Pittsburgh, PA 15238 |
| Event Date | Event Description |
| Thursday, July 13, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, July 13, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 5, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 5, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, December 5, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, October 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 20, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 20, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 20, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, April 4, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, March 15, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, February 9, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 19, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 19, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 19, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 7, 2015 | NON-FINAL ACTION E-MAILED |
| Monday, December 7, 2015 | NON-FINAL ACTION WRITTEN |
| Sunday, December 6, 2015 | ASSIGNED TO EXAMINER |
| Friday, August 28, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, August 28, 2015 | NEW APPLICATION ENTERED IN TRAM |