| Serial Number | 79302375 |
| Word Mark | IPOSEA DAL 1927 PASSIONE PUGLIESE |
| Filing Date | Friday, November 13, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 29, 2022 |
| Registration Number | 6681431 |
| Registration Date | Tuesday, March 29, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 11, 2022 |
| Goods and Services | Condiments, namely savory sauces used as condiments, pasta sauce; sauces; tomato sauce |
| Description of Mark | The mark consists of a design of a red oval with a golden yellow band in the lower left corner and upper right corner with the wording "IPOSEA DAL 1927" inside in white, outlined in black and below the oval is the wording "PASSIONE PUGLIESE" in a stylized black font. |
| Goods and Services | Preserved, frozen, dried and cooked vegetables; vegetables preserved in oil; pickles; peeled tomatoes; tomato purée |
| Pseudo Mark | IPOSEA DAL ONE NINE TWO SEVEN PASSIONE PUGLIESE; IPOSEA DAL NINETEEN TWENTY PASSIONE PUGLIESE; IPOSEA DAL ONE THOUSAND NINE HUNDRED TWENTY SEVEN PASSIONE PUGLIESE |
| Indication of Colors claimed | The color(s) red, golden yellow, white and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "DAL" and "PASSIONE" in the mark is "SINCE" and "PASSION". |
| Disclaimer with Predetermined Text | "DAL 1927" AND "PUGLIESE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 19, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | IPOSEA (INDUSTRIA PUGLIESE OLIVE IN SALAMOIA ERBE AROMATICHE) S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | IPOSEA (INDUSTRIA PUGLIESE OLIVE IN SALAMOIA ERBE AROMATICHE) S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | IPOSEA (INDUSTRIA PUGLIESE OLIVE IN SALAMOIA ERBE AROMATICHE) S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Tuesday, September 20, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, August 20, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, August 20, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, June 29, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 29, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 1, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 1, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, March 1, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, March 1, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, January 11, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 11, 2022 | PUBLISHED FOR OPPOSITION |
| Monday, January 10, 2022 | NOTIFICATION PROCESSED BY IB |
| Wednesday, December 22, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 22, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 22, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 9, 2021 | ASSIGNED TO LIE |
| Wednesday, December 8, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 29, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 29, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 29, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 29, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, November 13, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 12, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 12, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 7, 2021 | REFUSAL PROCESSED BY IB |
| Friday, May 14, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, May 14, 2021 | REFUSAL PROCESSED BY MPU |
| Wednesday, May 12, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, May 11, 2021 | NON-FINAL ACTION WRITTEN |
| Saturday, April 24, 2021 | ASSIGNED TO EXAMINER |
| Saturday, January 23, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, January 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 14, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |