INTERNATIONAL DELIGHT Trademark

Trademark Overview


On Tuesday, January 28, 2014, a trademark application was filed for INTERNATIONAL DELIGHT with the United States Patent and Trademark Office. The USPTO has given the INTERNATIONAL DELIGHT trademark a serial number of 86177813. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, July 18, 2022. This trademark is owned by WhiteWave Services, Inc.. The INTERNATIONAL DELIGHT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee based beverages; iced coffee beverages

Non-dairy creamers; dairy products excluding ice cream, ice milk and frozen yogurt
international delight

General Information


Serial Number86177813
Word MarkINTERNATIONAL DELIGHT
Filing DateTuesday, January 28, 2014
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, July 18, 2022
Registration Number4918668
Registration DateTuesday, March 15, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 22, 2014

Trademark Statements


Goods and ServicesCoffee based beverages; iced coffee beverages
Description of MarkThe mark consists of the stylized words "INTERNATIONAL DELIGHT" in blue letters superimposed upon a representation of the sun. The word "DELIGHT" appears in larger font directly below the word "INTERNATIONAL". The sun design is comprised of many smaller generic design elements such as a crown, musical note and a star, among others. These elements are in the yellow color of the sun. White rays of sunshine emanate from the sun design, which appears on a blue background representing the sky.
Goods and ServicesNon-dairy creamers; dairy products excluding ice cream, ice milk and frozen yogurt
Indication of Colors claimedThe color(s) blue, yellow and white is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 8, 2014
Primary Code029
First Use Anywhere DateSaturday, May 31, 2014
First Use In Commerce DateSaturday, May 31, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 8, 2014
Primary Code030
First Use Anywhere DateWednesday, December 31, 2014
First Use In Commerce DateWednesday, December 31, 2014

Trademark Owner History


Party NameWhiteWave Services, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBroomfield, CO 80021

Party NameWhiteWave Services, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBroomfield, CO 80021

Party NameWhiteWave Services, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBroomfield, CO 80021

Trademark Events


Event DateEvent Description
Friday, January 31, 2014NEW APPLICATION ENTERED
Saturday, February 8, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 11, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, February 25, 2014ASSIGNED TO EXAMINER
Thursday, February 27, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, February 27, 2014EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2014EXAMINER'S AMENDMENT ENTERED
Thursday, February 27, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, March 15, 2014ASSIGNED TO LIE
Saturday, March 15, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 2, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 22, 2014PUBLISHED FOR OPPOSITION
Tuesday, April 22, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 17, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 10, 2014ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, November 20, 2014SOU TEAS EXTENSION RECEIVED
Thursday, November 20, 2014SOU EXTENSION 1 FILED
Monday, January 12, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 13, 2015SOU EXTENSION 1 GRANTED
Wednesday, January 14, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 16, 2015SOU TEAS EXTENSION RECEIVED
Tuesday, June 16, 2015SOU EXTENSION 2 FILED
Monday, June 29, 2015SOU EXTENSION 2 GRANTED
Tuesday, June 30, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 16, 2015TEAS STATEMENT OF USE RECEIVED
Wednesday, December 16, 2015USE AMENDMENT FILED
Friday, January 22, 2016STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 9, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, February 10, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 15, 2016REGISTERED-PRINCIPAL REGISTER
Monday, March 15, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, August 2, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, August 2, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, August 2, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 2, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 2, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 4, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, October 4, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 4, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 8, 2022TEAS SECTION 8 & 15 RECEIVED
Saturday, July 16, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 18, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, July 18, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, March 15, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED