INTENSIFRIES Trademark

Trademark Overview


On Friday, December 4, 2015, a trademark application was filed for INTENSIFRIES with the United States Patent and Trademark Office. The USPTO has given the INTENSIFRIES trademark a serial number of 86839417. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, May 17, 2022. This trademark is owned by Ken's Foods, Inc.. The INTENSIFRIES trademark is filed in the Staple Food Products category with the following description:

Sauces; French fry sauces
intensifries

General Information


Serial Number86839417
Word MarkINTENSIFRIES
Filing DateFriday, December 4, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, May 17, 2022
Registration Number5047040
Registration DateTuesday, September 20, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2016

Trademark Statements


Goods and ServicesSauces; French fry sauces
Pseudo MarkINTENSI FRIES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 9, 2015
Primary Code030
First Use Anywhere DateMonday, March 14, 2016
First Use In Commerce DateThursday, April 14, 2016

Trademark Owner History


Party NameKen's Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMarlborough, MA 01752

Party NameKen's Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMarlborough, MA 01752

Party NameKen's Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMarlborough, MA 01752

Trademark Events


Event DateEvent Description
Tuesday, May 17, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, May 17, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 17, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, November 23, 2021TEAS SECTION 8 & 15 RECEIVED
Monday, September 20, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 20, 2016REGISTERED-PRINCIPAL REGISTER
Friday, August 19, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, August 18, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 18, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 17, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 17, 2016SOU EXTENSION 1 GRANTED
Monday, July 18, 2016SOU EXTENSION 1 FILED
Monday, July 18, 2016USE AMENDMENT FILED
Sunday, August 14, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 18, 2016TEAS EXTENSION RECEIVED
Monday, July 18, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, July 5, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 10, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2016PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 24, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 23, 2016ASSIGNED TO EXAMINER
Thursday, December 10, 2015NOTICE OF PSEUDO MARK E-MAILED
Wednesday, December 9, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 8, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords


intensifries sauces french