INSPIRATION THROUGH FERMENTATION Trademark

Trademark Overview

On Monday, April 6, 2015, a trademark application was filed for INSPIRATION THROUGH FERMENTATION with the United States Patent and Trademark Office. The USPTO has given the INSPIRATION THROUGH FERMENTATION trademark a serial number of 86588466. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, February 3, 2023. This trademark is owned by BARFLY VENTURES, LLC. The INSPIRATION THROUGH FERMENTATION trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services; Bar and restaurant services
inspiration through fermentation

General Information

Serial Number86588466
Word MarkINSPIRATION THROUGH FERMENTATION
Filing DateMonday, April 6, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, February 3, 2023
Registration Number5004388
Registration DateTuesday, July 19, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 1, 2015

Trademark Statements

Goods and ServicesRestaurant services; Bar and restaurant services

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, April 14, 2015
Primary Code043
First Use Anywhere DateWednesday, December 31, 2008
First Use In Commerce DateSaturday, February 28, 2009

Trademark Owner History

Party NamePROJECT BARFLY LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressDALLAS, TX 75204
Party NameBARFLY VENTURES, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGRAND RAPIDS, MI 49503
Party NameBARFLY VENTURES, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGRAND RAPIDS, MI 49503
Party NameBARFLY VENTURES, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGRAND RAPIDS, MI 49503

Trademark Events

Event DateEvent Description
Friday, February 3, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, February 3, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 3, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 18, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, July 19, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 14, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, May 14, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 14, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 14, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 14, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, April 7, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, December 4, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 4, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 19, 2016REGISTERED-PRINCIPAL REGISTER
Friday, June 17, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
Thursday, June 16, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, May 27, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Thursday, May 26, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 27, 2016USE AMENDMENT FILED
Thursday, May 26, 2016SOU EXTENSION 1 GRANTED
Wednesday, April 27, 2016SOU EXTENSION 1 FILED
Thursday, May 26, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 27, 2016TEAS EXTENSION RECEIVED
Wednesday, April 27, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, October 27, 2015NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 23, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, September 1, 2015PUBLISHED FOR OPPOSITION
Wednesday, August 12, 2015NOTICE OF PUBLICATION
Friday, July 17, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 14, 2015ASSIGNED TO EXAMINER
Tuesday, April 14, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 9, 2015NEW APPLICATION ENTERED

Related Keywords

fermentation through inspiration services restaurant