INSCAPE DATA Trademark

Trademark Overview

On Thursday, October 14, 2021, a trademark application was filed for INSCAPE DATA with the United States Patent and Trademark Office. The USPTO has given the INSCAPE DATA trademark a serial number of 97075509. The federal status of this trademark filing is REGISTERED as of Tuesday, November 8, 2022. This trademark is owned by MAX TO ULTIMATE TECHNOLOGY CO., LTD. The INSCAPE DATA trademark is filed in the Meat & Processed Food Products category with the following description:

Animal fat-based snack foods; Artichokes, preserved; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Formed textured vegetable protein for use as a meat substitute; Fruit-based organic food snacks also containing grain, vegetables, nuts, seeds, chocolate; Legume-based spreads; Low fat dairy spreads; Processed celery; Processed pomegranates; Sheets of dried laver (hoshi-nori); Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Unflavored and unsweetened gelatins; Vegetable-based concentrates for cooking; Vegetable marrow paste; ready-to-eat or packaged meals consisting primarily of vegetables
inscape data

General Information

Serial Number97075509
Word MarkINSCAPE DATA
Filing DateThursday, October 14, 2021
Status700 - REGISTERED
Status DateTuesday, November 8, 2022
Registration Number6894793
Registration DateTuesday, November 8, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 23, 2022

Trademark Statements

Goods and ServicesAnimal fat-based snack foods; Artichokes, preserved; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Formed textured vegetable protein for use as a meat substitute; Fruit-based organic food snacks also containing grain, vegetables, nuts, seeds, chocolate; Legume-based spreads; Low fat dairy spreads; Processed celery; Processed pomegranates; Sheets of dried laver (hoshi-nori); Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Unflavored and unsweetened gelatins; Vegetable-based concentrates for cooking; Vegetable marrow paste; ready-to-eat or packaged meals consisting primarily of vegetables

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 3, 2021
Primary Code029
First Use Anywhere DateSunday, August 15, 2021
First Use In Commerce DateSunday, August 15, 2021

Trademark Owner History

Party NameMAX TO ULTIMATE TECHNOLOGY CO., LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBrighton, CO 80601
Party NameMAX TO ULTIMATE TECHNOLOGY CO., LTD
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBrighton, CO 80601
Party NameMAX TO ULTIMATE TECHNOLOGY CO., LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBrighton, CO 80601

Trademark Events

Event DateEvent Description
Tuesday, November 8, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 8, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, August 23, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 23, 2022PUBLISHED FOR OPPOSITION
Wednesday, August 3, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 19, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 19, 2022ASSIGNED TO EXAMINER
Wednesday, November 3, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 18, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords

data inscape processed based vegetable nori primarily consisting laver nuts spreads dried