Serial Number | 98025894 |
Word Mark | INOCULATED |
Filing Date | Friday, June 2, 2023 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, January 16, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Coffee |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, July 7, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Quarrelsome Coffee LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | St. Louis, MO 63110 |
Event Date | Event Description |
Tuesday, January 16, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, January 16, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, January 16, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, September 29, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, September 29, 2023 | FINAL REFUSAL E-MAILED |
Friday, September 29, 2023 | FINAL REFUSAL WRITTEN |
Tuesday, September 26, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, August 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 24, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, August 24, 2023 | NON-FINAL ACTION WRITTEN |
Monday, August 21, 2023 | ASSIGNED TO EXAMINER |
Friday, July 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 6, 2023 | NEW APPLICATION ENTERED |