Serial Number | 98098691 |
Word Mark | INKLES |
Filing Date | Monday, July 24, 2023 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Monday, July 22, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Biscuits and bread; brownies; cake pops; cakes; cereal bars; chocolate and candy; chocolate bars; chocolate truffles; chocolate-based snacks; cookies; cupcakes; dough; doughnuts; fruit confectionery, namely, fruit jelly candy, yogurt-covered fruit, marshmallow-covered chocolate; granola-based snack food, namely, granola-based snack bars; ice cream; macarons; muffins; nut-based confectionery, namely, yogurt-covered nuts, chocolate-covered nuts; pastries; peanut confectionery, namely, chocolate-covered peanuts, peanut brittle; pies; raisin confectionery, namely, chocolate-covered raisins, sweetened yogurt covered raisins; snack cakes; snack crackers; snack-size cakes; sugar confectionery |
Goods and Services | Bakery services, namely, the manufacture of bakery and pastry products made to order for others |
Description of Mark | The mark consists of the stylized word "iNKLes", in which the letters "i" and "e" are in small letters and "N" and "S" are in darker shade. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail bakery shops; offering business management assistance in the establishment and operation of bakery shop franchises; retail store services featuring baked goods; retail store services featuring confectionery; wholesale store services and retail store services featuring food; wholesale store services featuring confectionery; wholesale store services featuring baked goods |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 22, 2023 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 22, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 22, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Coco Bakery Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Mississauga, Ontario L5T2H7 CA |
Event Date | Event Description |
Thursday, July 27, 2023 | NEW APPLICATION ENTERED |
Tuesday, August 22, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, March 26, 2024 | ASSIGNED TO EXAMINER |
Thursday, March 28, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, March 28, 2024 | NON-FINAL ACTION E-MAILED |
Thursday, March 28, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 24, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, June 24, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 18, 2024 | ASSIGNED TO EXAMINER |
Monday, June 24, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 22, 2024 | NON-FINAL ACTION E-MAILED |
Monday, July 22, 2024 | NON-FINAL ACTION WRITTEN |
Monday, July 22, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |