INGRILLI Trademark

Trademark Overview


On Tuesday, February 25, 2025, a trademark application was filed for INGRILLI with the United States Patent and Trademark Office. The USPTO has given the INGRILLI trademark a serial number of 99055984. The federal status of this trademark filing is REGISTERED as of Tuesday, February 3, 2026. This trademark is owned by Ingrilli Citrus Inc.. The INGRILLI trademark is filed in the Meat & Processed Food Products and Light Beverage Products categories with the following description:

Citrus juice for cooking purposes; Fruit juice for cooking purposes

Citrus juice; Fruit juice; Citrus juice for use in the preparation of beverages; Fruit juice for use in the preparation of beverages; Non-alcoholic fruit juice beverages; Citrus beverages; Fruit beverages; Syrups for making fruit-flavored beverages, fruit drinks, fruit-flavored soft drinks; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; non-alcoholic vegetable juice beverages
ingrilli

General Information


Serial Number99055984
Word MarkINGRILLI
Filing DateTuesday, February 25, 2025
Status700 - REGISTERED
Status DateTuesday, February 3, 2026
Registration Number8123694
Registration DateTuesday, February 3, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 16, 2025

Trademark Statements


Goods and ServicesCitrus juice for cooking purposes; Fruit juice for cooking purposes
Goods and ServicesCitrus juice; Fruit juice; Citrus juice for use in the preparation of beverages; Fruit juice for use in the preparation of beverages; Non-alcoholic fruit juice beverages; Citrus beverages; Fruit beverages; Syrups for making fruit-flavored beverages, fruit drinks, fruit-flavored soft drinks; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; non-alcoholic vegetable juice beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 25, 2025
Primary Code029
First Use Anywhere DateWednesday, February 5, 2020
First Use In Commerce DateWednesday, February 5, 2020

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, February 25, 2025
Primary Code032
First Use Anywhere DateMonday, April 5, 2021
First Use In Commerce DateMonday, April 5, 2021

Trademark Owner History


Party NameIngrilli Citrus Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLake Oswego, OR 97035

Party NameIngrilli Citrus Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLake Oswego, OR 97035

Party NameIngrilli Citrus Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLake Oswego, OR 97035

Trademark Events


Event DateEvent Description
Tuesday, February 25, 2025NEW APPLICATION ENTERED
Tuesday, February 25, 2025APPLICATION FILING RECEIPT MAILED
Monday, July 21, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 30, 2025ASSIGNED TO EXAMINER
Friday, August 1, 2025NON-FINAL ACTION WRITTEN
Friday, August 1, 2025NON-FINAL ACTION E-MAILED
Friday, August 1, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 31, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 31, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 31, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 18, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 10, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 16, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 16, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 3, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, February 3, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED