INGREDIENTS YOU TRUST. FOOD YOU LOVE. Trademark
Trademark Overview
On Monday, August 6, 2018, a trademark application was filed for INGREDIENTS YOU TRUST. FOOD YOU LOVE. with the United States Patent and Trademark Office. The USPTO has given the INGREDIENTS YOU TRUST. FOOD YOU LOVE. trademark a serial number of 88066330. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2019. This trademark is owned by Nature's Intent LLC. The INGREDIENTS YOU TRUST. FOOD YOU LOVE. trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Chocolates; chocolate covered dried fruits; Pasta; Pasta and noodles; Dried pasta; Cooked rice; prepared meals consisting primarily of pasta or rice
Dried fruits, fruit based snack foods
Unprocessed edible seeds, raw popcorn (unprocessed kernels), unprocessed quinoa
General Information
Serial Number | 88066330 |
Word Mark | INGREDIENTS YOU TRUST. FOOD YOU LOVE. |
Filing Date | Monday, August 6, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 9, 2019 |
Registration Number | 5720694 |
Registration Date | Tuesday, April 9, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 22, 2019 |
Trademark Statements
Goods and Services | Chocolates; chocolate covered dried fruits; Pasta; Pasta and noodles; Dried pasta; Cooked rice; prepared meals consisting primarily of pasta or rice |
Goods and Services | Dried fruits, fruit based snack foods |
Goods and Services | Unprocessed edible seeds, raw popcorn (unprocessed kernels), unprocessed quinoa |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 10, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, February 25, 2017 |
First Use In Commerce Date | Saturday, February 25, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 10, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, August 12, 2017 |
First Use In Commerce Date | Saturday, August 12, 2017 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 10, 2018 |
Primary Code | 031 |
First Use Anywhere Date | Friday, January 5, 2018 |
First Use In Commerce Date | Friday, January 5, 2018 |
Trademark Owner History
Party Name | NATURE'S INTENT LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | MARLTON, NJ 08053 |
Party Name | Nature's Intent LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98101 |
Party Name | Nature's Intent LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98101 |
Party Name | Nature's Intent LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98101 |
Trademark Events
Event Date | Event Description |
Tuesday, April 9, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, January 3, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, April 9, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 22, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 20, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, October 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 25, 2018 | ASSIGNED TO EXAMINER |
Friday, August 10, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 9, 2018 | NEW APPLICATION ENTERED |