Serial Number | 88115523 |
Word Mark | INGREDIENCE |
Filing Date | Thursday, September 13, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 8, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 5, 2019 |
Goods and Services | soups |
Goods and Services | pasta sauces; condiments, namely, ketchup, salsa, and savory sauces; barbecue sauces; marinades; salad dressings |
Pseudo Mark | INGREDIENTS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 20, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 20, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Product Development Workshop, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Providence, RI 02906 |
Party Name | Product Development Workshop, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Providence, RI 02906 |
Event Date | Event Description |
Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 7, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 5, 2019 | EXTENSION 1 GRANTED |
Monday, August 5, 2019 | EXTENSION 1 FILED |
Monday, August 5, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, April 2, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 5, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 16, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, December 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 26, 2018 | ASSIGNED TO EXAMINER |
Thursday, September 20, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 17, 2018 | NEW APPLICATION ENTERED IN TRAM |