Serial Number | 87049072 |
Word Mark | INFVITA |
Filing Date | Wednesday, May 25, 2016 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, May 14, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 14, 2017 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized word "Infvita" and a design of a leaf representing the tittle in the second letter "I". The top tip of the first letter "I" and the middle of the letter "a" are lightly shaded. |
Goods and Services | Cakes of toilet soap; shampoo; hair conditioner; facial washing milk; bath lotion; bath salt; skin cleanser essence; essential oils; mint essence being essential oil; flavorings for food being essential oils; fragrant essential oils; calming ethereal essence; cosmetic preparations for baths; cosmetics; sunscreen preparations; talcum powder; toilet water; dentifrices; potpourris; cosmetics for animals; air fragrancing preparations |
Goods and Services | Broth; charcuterie; meat; ham; poultry, not live; meat, preserved; edible birds' nests; weed extracts for food; caviar; crustaceans, not live; fish, not live; shellfish, not live; food products made from fish namely, fish mousses, fish croquettes, and fish cakes; tinned fish; tinned fruits; tinned meat; tinned vegetables; canned aquatic animal product, namely, tinned fish; canned quail eggs; fruit, preserved; crystallized fruits; frosted fruits; fruit-based snack food; jams; sesame seed paste, namely, tahini; vegetable-based snack food; vegetables, preserved; vegetables, dried; vegetable soup preparations; vegetable juices for cooking; peanut milk for cooking; almond milk for cooking; eggs; butter; cream; milk; yoghurt; milk products excluding ice cream, ice milk and frozen yogurt; soya milk; edible fats; edible oils; fruit jellies; processed nut; dried edible mushroom; albumen for cooking; bean curd products, namely, tofu and fermented bean curd; tortoise jelly containing herb; aloe vera prepared for human consumption; processed cactus for food purposes |
Goods and Services | Flavourings, other than essential oils, for coffee; cocoa; coffee; coffee-based beverages; chocolate jam; tea; tea-based beverages; sugar; sweetmeat; honey; propolis for human consumption; royal jelly for food purposes; food flavourings of Chinese caterpillar fungus-supplemented chicken essence, other than essential oils; autumn pear syrup; biscuits; cakes; sugar confectionery; bread; oat-based food, namely, oat flakes; rice-based snack food; glutinous rice cake; rice glue ball; instant rice; cereal preparations, namely, cereal bars and cakes made with cereals; wheat flour; groats for human food; rice; nut flours; rice flour; farinaceous food pastes; noodles; noodles prepared foods, namely, ramen noodles, Asian noodles, rice noodles; instant noodles; instant silk noodles; rice-flour noodles; cereal-based snack food; rice-based snack food; thickening agents for cooking foodstuffs; ice cream; starch-based binding agents for ice cream; ice, natural or artificial; powders for making ice cream; seasonings; curry sauce; condiments, namely, soya bean paste and minced garlic; leaven; shrimp sauce |
Goods and Services | Live animals; shellfish, live; fruits, namely, raw nuts; fruit, fresh; vegetables, fresh; unprocessed algae for human or animal consumption; fresh edible mushroom; animal foodstuffs; animal forage, namely, hay, straw, and grass all for animal consumption; pet food; beverages for pets |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 1, 2016 |
Primary Code | 003 |
First Use Anywhere Date | Saturday, May 13, 2017 |
First Use In Commerce Date | Saturday, May 13, 2017 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 1, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, May 13, 2017 |
First Use In Commerce Date | Saturday, May 13, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 1, 2016 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, May 13, 2017 |
First Use In Commerce Date | Saturday, May 13, 2017 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 1, 2016 |
Primary Code | 031 |
First Use Anywhere Date | Saturday, May 13, 2017 |
First Use In Commerce Date | Saturday, May 13, 2017 |
Party Name | Beijing CP Sunny Life E-commerce Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Beijing 100021 CN |
Party Name | Beijing CP Sunny Life E-commerce Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Beijing CN |
Event Date | Event Description |
Monday, May 14, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, May 14, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, October 12, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 12, 2017 | NON-FINAL ACTION E-MAILED |
Thursday, October 12, 2017 | SU - NON-FINAL ACTION - WRITTEN |
Wednesday, September 6, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, August 17, 2017 | USE AMENDMENT FILED |
Tuesday, September 5, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, August 17, 2017 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, May 9, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 14, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 14, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, February 22, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 31, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 12, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 12, 2016 | NON-FINAL ACTION E-MAILED |
Monday, September 12, 2016 | NON-FINAL ACTION WRITTEN |
Friday, September 9, 2016 | ASSIGNED TO EXAMINER |
Friday, September 9, 2016 | ASSIGNED TO EXAMINER |
Thursday, June 2, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, June 1, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 28, 2016 | NEW APPLICATION ENTERED IN TRAM |