Serial Number | 86559797 |
Word Mark | INÈDIT GOURMET |
Filing Date | Tuesday, March 10, 2015 |
Status | 701 - SECTION 8 - ACCEPTED |
Status Date | Tuesday, May 30, 2023 |
Registration Number | 4958340 |
Registration Date | Tuesday, May 17, 2016 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 1, 2016 |
Description of Mark | The mark consists of the wording "INÈDIT GOURMET" in stylized letters with "GOURMET" under "DIT.". |
Goods and Services | Shrimp patties; [ Prepared beef; Prepared dishes consisting principally of meat; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting principally of game; Ready-to-eat meals comprised primarily of meats, cheese and also including rice, pasta or vegetables; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; ] Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged soy-based entrees; Frozen, prepared or packaged vegetable-based entrees |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "INEDIT" in the mark is "UNPUBLISHED". |
Goods and Services | Catering; Catering of food and drinks; Catering services; Food and drink catering; Providing of food and drink; [ Provision of food and drink in restaurants; ] Restaurant services, namely, providing of food and beverages for consumption on and off the premises; [ Restaurant, bar and catering services; ] Restaurants featuring home delivery; Serving food and drinks |
Disclaimer with Predetermined Text | "GOURMET" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, March 21, 2015 |
Primary Code | 029 |
First Use Anywhere Date | Friday, August 27, 2010 |
First Use In Commerce Date | Friday, August 27, 2010 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, March 21, 2015 |
Primary Code | 043 |
First Use Anywhere Date | Friday, September 3, 2010 |
First Use In Commerce Date | Friday, September 3, 2010 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33186 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33186 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Miami, FL 33186 |
Event Date | Event Description |
Tuesday, May 30, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Tuesday, May 30, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Tuesday, May 23, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, November 17, 2022 | TEAS SECTION 8 RECEIVED |
Monday, May 17, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 17, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 1, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 1, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, February 10, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 21, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 19, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 18, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 18, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 14, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 14, 2016 | NON-FINAL ACTION E-MAILED |
Thursday, January 14, 2016 | NON-FINAL ACTION WRITTEN |
Thursday, December 10, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, December 7, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 7, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 22, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 22, 2015 | NON-FINAL ACTION E-MAILED |
Monday, June 22, 2015 | NON-FINAL ACTION WRITTEN |
Sunday, June 14, 2015 | ASSIGNED TO EXAMINER |
Saturday, March 21, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, March 13, 2015 | NEW APPLICATION ENTERED |