INDIANA PROUD Trademark

Trademark Overview


On Tuesday, October 13, 2015, a trademark application was filed for INDIANA PROUD with the United States Patent and Trademark Office. The USPTO has given the INDIANA PROUD trademark a serial number of 86786675. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, January 19, 2023. This trademark is owned by Indiana Proud, Incorporated. The INDIANA PROUD trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Barbeque sauce; Fudge; Honey mustard; Mustard; Salad dressings; Salsa

Canned fruits; Fruit butters; Fruit preserves; Fruit spreads; Jellies; Jellies for food; Pickled jalapeƱos; Pickled peppers; Pickled vegetables
indiana proud

General Information


Serial Number86786675
Word MarkINDIANA PROUD
Filing DateTuesday, October 13, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, January 19, 2023
Registration Number5011449
Registration DateTuesday, August 2, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 17, 2016

Trademark Statements


Goods and ServicesBarbeque sauce; Fudge; Honey mustard; Mustard; Salad dressings; Salsa
Description of MarkThe mark consists of a geographic image of the State of Indiana with a banner containing the stylized words "INDIANA PROUD" crossing the upper portion of the State image with a star placed in the center of the State image and below the banner.
Goods and ServicesCanned fruits; Fruit butters; Fruit preserves; Fruit spreads; Jellies; Jellies for food; Pickled jalapeƱos; Pickled peppers; Pickled vegetables
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"INDIANA" AND THE PICTORIAL REPRESENTATION OF THE STATE OF INDIANA

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 16, 2015
Primary Code029
First Use Anywhere DateSaturday, December 25, 1993
First Use In Commerce DateSaturday, December 25, 1993

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 16, 2015
Primary Code030
First Use Anywhere DateSaturday, December 25, 1993
First Use In Commerce DateSaturday, December 25, 1993

Trademark Owner History


Party NameIndiana Proud, Incorporated
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBloomington, IN 47401

Party NameIndiana Proud, Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBloomington, IN 47403

Party NameIndiana Proud, Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBloomington, IN 47403

Trademark Events


Event DateEvent Description
Thursday, January 19, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, January 19, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, January 17, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, August 10, 2022OFFICE ACTION ISSUED POU1
Monday, August 8, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 21, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, August 2, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 2, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, May 17, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 17, 2016PUBLISHED FOR OPPOSITION
Wednesday, April 27, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 11, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 4, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 4, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 4, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 28, 2016ASSIGNED TO LIE
Sunday, March 13, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 12, 2016NOTIFICATION OF PRIORITY ACTION E-MAILED
Friday, February 12, 2016PRIORITY ACTION E-MAILED
Friday, February 12, 2016PRIORITY ACTION WRITTEN
Wednesday, February 3, 2016ASSIGNED TO EXAMINER
Saturday, October 17, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, October 16, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 16, 2015NEW APPLICATION ENTERED