INCREDIBLE EATABLE Trademark
Trademark Overview
On Thursday, October 30, 1986, a trademark application was filed for INCREDIBLE EATABLE with the United States Patent and Trademark Office. The USPTO has given the INCREDIBLE EATABLE trademark a serial number of 73627632. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, September 29, 1987. The INCREDIBLE EATABLE trademark is filed in the Staple Food Products category with the following description:
BAKERY GOODS FOR ON OR OFF PREMISES CONSUMPTION
General Information
Serial Number | 73627632 |
Word Mark | INCREDIBLE EATABLE |
Filing Date | Thursday, October 30, 1986 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, September 29, 1987 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | BAKERY GOODS FOR ON OR OFF PREMISES CONSUMPTION |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, January 31, 1985 |
First Use In Commerce Date | Thursday, January 31, 1985 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | MIAMI, FL 33133 |
Trademark Events
Event Date | Event Description |
Tuesday, September 29, 1987 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, September 18, 1987 | ASSIGNED TO EXAMINER |
Friday, February 6, 1987 | NON-FINAL ACTION MAILED |
Thursday, January 15, 1987 | ASSIGNED TO EXAMINER |