INCREDIBEAN Trademark

Trademark Overview


On Sunday, August 23, 2020, a trademark application was filed for INCREDIBEAN with the United States Patent and Trademark Office. The USPTO has given the INCREDIBEAN trademark a serial number of 90131357. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, November 24, 2021. This trademark is owned by NEXT PHASE ENTERPRISES CO.. The INCREDIBEAN trademark is filed in the Staple Food Products category with the following description:

Cakes; cookies; muffins; pasta; yeast; baked Alaska; baking powders; baking soda; bean flour; cake batter; cake dough; cake doughs; cake frosting; cake icing; cake mixes; cake mixes, namely, cake bases; cake pops; cookie dough; cookie mixes; cookie pies; cookies and crackers; cookies with nuts; cupcakes; mixes for making baking batters; muffin mixes; pancake mixes; pancakes; pasta and noodles; pasta for soups; pasta salad; pasta sauce; yeast extracts; yeast powder; almond cake; candy cake decorations; candy decorations for cakes; chocolate cakes; chocolate covered cookies; chocolate decorations for cakes; cup cakes; edible cake decorations; edible cookie dough not intended for baking; filled pasta; flavored and sweetened gelatins; fruit cakes; ice-cream cakes; iced cakes; mung bean flour; natural sweetener; natural sweeteners; snack cakes; sponge cakes; tea cakes; yeast, baking powder; yeast, baking-powder
incredibean

General Information


Serial Number90131357
Word MarkINCREDIBEAN
Filing DateSunday, August 23, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, November 24, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 2, 2021

Trademark Statements


Goods and ServicesCakes; cookies; muffins; pasta; yeast; baked Alaska; baking powders; baking soda; bean flour; cake batter; cake dough; cake doughs; cake frosting; cake icing; cake mixes; cake mixes, namely, cake bases; cake pops; cookie dough; cookie mixes; cookie pies; cookies and crackers; cookies with nuts; cupcakes; mixes for making baking batters; muffin mixes; pancake mixes; pancakes; pasta and noodles; pasta for soups; pasta salad; pasta sauce; yeast extracts; yeast powder; almond cake; candy cake decorations; candy decorations for cakes; chocolate cakes; chocolate covered cookies; chocolate decorations for cakes; cup cakes; edible cake decorations; edible cookie dough not intended for baking; filled pasta; flavored and sweetened gelatins; fruit cakes; ice-cream cakes; iced cakes; mung bean flour; natural sweetener; natural sweeteners; snack cakes; sponge cakes; tea cakes; yeast, baking powder; yeast, baking-powder

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 28, 2020
Primary Code030
First Use Anywhere DateThursday, November 15, 2018
First Use In Commerce DateThursday, November 15, 2018

Trademark Owner History


Party NameNEXT PHASE ENTERPRISES CO.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHillman, MI 49746

Party NameNEXT PHASE ENTERPRISES CO.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHillman, MI 49746

Trademark Events


Event DateEvent Description
Wednesday, November 24, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, November 24, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, August 23, 2021ASSIGNED TO EXAMINER
Thursday, May 13, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 13, 2021NON-FINAL ACTION E-MAILED
Thursday, May 13, 2021SU - NON-FINAL ACTION - WRITTEN
Friday, April 30, 2021STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 14, 2021USE AMENDMENT FILED
Friday, April 30, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 14, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, March 30, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, January 13, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 29, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 18, 2020ASSIGNED TO EXAMINER
Monday, September 28, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, August 26, 2020NEW APPLICATION ENTERED IN TRAM