Serial Number | 86336354 |
Word Mark | INCLUSION TECHNOLOGIES |
Filing Date | Monday, July 14, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 23, 2022 |
Registration Number | 4914569 |
Registration Date | Tuesday, March 8, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 7, 2015 |
Goods and Services | Bases for bakery goods; food flavorings, spices, candy sprinkles, candies, chocolate chips, marshmallows, and food seasoning all used as an ingredient in commercial food products and prepared food products |
Description of Mark | The mark consists of a three dimensional cube surrounded by concentric hexagons with the words "inclusion technologies" to the right of the cube on two separate lines. |
Goods and Services | Processed nuts, preserved fruits and dried fruits used as an ingredient in commercial food products and prepared food products |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Food additives primarily composed of wheat germ and vegetable oil or sugar for food manufacturing |
Disclaimer with Predetermined Text | "TECHNOLOGIES" |
Goods and Services | Raw nuts and unprocessed nuts used as an ingredient in commercial food products and prepared food products |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 001 |
First Use Anywhere Date | Thursday, May 15, 2014 |
First Use In Commerce Date | Thursday, October 9, 2014 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, May 15, 2014 |
First Use In Commerce Date | Thursday, October 9, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, May 15, 2014 |
First Use In Commerce Date | Thursday, October 9, 2014 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 23, 2022 |
Primary Code | 031 |
First Use Anywhere Date | Thursday, May 15, 2014 |
First Use In Commerce Date | Thursday, October 9, 2014 |
Party Name | Inclusion Technologies, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Atchison, KS 66002 |
Party Name | Inclusion Technologies, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Atchison, KS 66002 |
Party Name | Inclusion Technologies, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Atchison, KS 66002 |
Event Date | Event Description |
Friday, September 23, 2022 | CANCELLED SEC. 8 (6-YR) |
Monday, March 8, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, December 5, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, December 5, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, March 8, 2016 | REGISTERED-PRINCIPAL REGISTER |
Friday, February 5, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, February 4, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, January 14, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, December 1, 2015 | USE AMENDMENT FILED |
Thursday, January 14, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, December 1, 2015 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, June 2, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 7, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 7, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, March 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 3, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, March 2, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, February 26, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 24, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, February 11, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, February 10, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 30, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 30, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 27, 2015 | ASSIGNED TO LIE |
Tuesday, January 13, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, October 31, 2014 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Friday, October 31, 2014 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Friday, October 31, 2014 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Friday, October 31, 2014 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Friday, October 24, 2014 | ASSIGNED TO EXAMINER |
Saturday, July 19, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, July 18, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 17, 2014 | NEW APPLICATION ENTERED IN TRAM |