IMURAYA Trademark

Trademark Overview


On Thursday, April 2, 2009, a trademark application was filed for IMURAYA with the United States Patent and Trademark Office. The USPTO has given the IMURAYA trademark a serial number of 79069280. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, October 26, 2021. This trademark is owned by IMURAYA CONFECTIONERY CO., LTD.. The IMURAYA trademark is filed in the Staple Food Products category with the following description:

Confectionery, namely, candy, fondants, fruit jellies, chocolate, frozen confectionery, peanut butter confectionery chips, frozen yoghurt, sponge cake, marshmallow, pudding, pulpy fruit desserts in the nature of pudding containing fruit, pulpy cheese desserts in the nature of pudding containing cheese, pastry, marzipan, almond paste, Turkish delight, macaroon, biscuits, ice cream, sugared red beans (Yude-Adzuki), bars of sweet jellied bean paste (Yokan), sweet paste of red beans mixed with rice cake (Zenzai), sugared beans (Ama-natto), sugared chestnuts (Ama-guri), sea-bream shaped rice wafer cake stuffed with sweet red bean paste (Tai Yaki), rice cake covered with bean jam (Ohagi), sweet puffed rice bars (Okoshi), red bean rice cake, fried wheat flour cake stuffed with sweetened red bean jam (Kintsuba), Chinese steamed buns (Manjuh), red bean paste featuring a sweet mixture of fresh fruit and agar jelly cubes in sweet syrup (An Mitsu), custard, rice cake baked with soy sauce and sugar...
imuraya

General Information


Serial Number79069280
Word MarkIMURAYA
Filing DateThursday, April 2, 2009
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, October 26, 2021
Registration Number3864346
Registration DateTuesday, October 19, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 3, 2010

Trademark Statements


Goods and ServicesConfectionery, namely, candy, fondants, fruit jellies, chocolate, frozen confectionery, peanut butter confectionery chips, frozen yoghurt, sponge cake, marshmallow, pudding, pulpy fruit desserts in the nature of pudding containing fruit, pulpy cheese desserts in the nature of pudding containing cheese, pastry, marzipan, almond paste, Turkish delight, macaroon, biscuits, ice cream, sugared red beans (Yude-Adzuki), bars of sweet jellied bean paste (Yokan), sweet paste of red beans mixed with rice cake (Zenzai), sugared beans (Ama-natto), sugared chestnuts (Ama-guri), sea-bream shaped rice wafer cake stuffed with sweet red bean paste (Tai Yaki), rice cake covered with bean jam (Ohagi), sweet puffed rice bars (Okoshi), red bean rice cake, fried wheat flour cake stuffed with sweetened red bean jam (Kintsuba), Chinese steamed buns (Manjuh), red bean paste featuring a sweet mixture of fresh fruit and agar jelly cubes in sweet syrup (An Mitsu), custard, rice cake baked with soy sauce and sugar; bread and buns; ice cream mixes; sherbet mixes; preparation made from cereals, namely, cereal-based snack food, ready to eat, cereal derived food bars, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, sweet red bean paste; Chinese stuffed dumplings (Gyoza, cooked); sandwiches; Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); steamed buns stuffed with minced meat (Niku-manjuh); hamburger sandwiches; pizzas; prepared box lunches consisting primarily of rice, pasta and/or sandwiches; hot dog sandwiches; meat pies; ravioli; instant confectionery mixes, namely, instant jelly mixes, instant doughnut mixes, instant pudding mixes, instant pancake mixes, mixes of sweet adzuki-bean jelly, rice mixes, namely, bases for boiled red bean rice, rice mixes, namely, bases for boiled green pea rice, five grain rice mixes, rice mixes, namely, bases for rice with bamboo shoot, flavored and sweetened vegetable gelatins, namely, a jelly-like substance made from agar-agar (Kanten), mixes for bakery goods, icing mixes
Translation of Words in MarkThe wording "IMURAYA" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 6, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIMURAYA GROUP CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTsu-shiMie 5148530
JP

Party NameIMURAYA CONFECTIONERY CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressJP

Party NameIMURAYA CONFECTIONERY CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressJP

Trademark Events


Event DateEvent Description
Tuesday, October 26, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, October 26, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 26, 2021REGISTERED-SEC.71 ACCEPTED
Tuesday, October 26, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 29, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 29, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 29, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, September 29, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 29, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 29, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 29, 2020TEAS SECTION 71 RECEIVED
Saturday, October 19, 2019COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, April 18, 2019INTERNATIONAL REGISTRATION RENEWED
Tuesday, September 26, 2017NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, September 26, 2017REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, September 26, 2017TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, March 22, 2017POST REGISTRATION ACTION MAILED - SEC. 71 & 15
Wednesday, March 22, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, October 9, 2016TEAS SECTION 71 & 15 RECEIVED
Sunday, October 9, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 8, 2015CHANGE OF NAME/ADDRESS REC'D FROM IB
Monday, February 18, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 21, 2011FINAL DISPOSITION NOTICE SENT TO IB
Friday, January 21, 2011FINAL DISPOSITION PROCESSED
Wednesday, January 19, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 19, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, August 3, 2010PUBLISHED FOR OPPOSITION
Wednesday, July 14, 2010NOTICE OF PUBLICATION
Tuesday, June 29, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 29, 2010ASSIGNED TO LIE
Tuesday, June 15, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 25, 2010ASSIGNED TO EXAMINER
Friday, May 21, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 21, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 21, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 22, 2010NON-FINAL ACTION MAILED
Thursday, January 21, 2010NON-FINAL ACTION WRITTEN
Tuesday, January 19, 2010ASSIGNED TO EXAMINER
Wednesday, January 13, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 12, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 12, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 6, 2009REFUSAL PROCESSED BY IB
Wednesday, July 15, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, July 15, 2009REFUSAL PROCESSED BY MPU
Tuesday, July 14, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, July 13, 2009NON-FINAL ACTION WRITTEN
Friday, July 10, 2009APPLICATION FILING RECEIPT MAILED
Monday, July 6, 2009ASSIGNED TO EXAMINER
Monday, July 6, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 2, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB