| Serial Number | 88421763 |
| Word Mark | IMPRESSO |
| Filing Date | Wednesday, May 8, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 28, 2020 |
| Registration Number | 6114549 |
| Registration Date | Tuesday, July 28, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Goods and Services | Vinegar, mayonnaise, pasta sauces, salt, salad dressing, condiments, namely, cooking salt, tomato sauce, soya sauce, pizza sauce, pasta sauce, yellow mustard, mayonnaise, golden syrup, spices, ketchup |
| Translation of Words in Mark | The English translation of "IMPRESSO" in the mark is "PRINTED" or "IMPRESSED". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 23, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 24, 2019 |
| First Use In Commerce Date | Tuesday, July 2, 2019 |
| Party Name | IMPRESSO FOODS LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | wilmington, DE 19806 |
| Party Name | IMPRESSO FOODS LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | wilmington, DE 19806 |
| Party Name | IMPRESSO FOODS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | wilmington, DE 19806 |
| Event Date | Event Description |
| Saturday, May 11, 2019 | NEW APPLICATION ENTERED |
| Thursday, May 23, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 27, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 27, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 23, 2019 | ASSIGNED TO EXAMINER |
| Monday, July 29, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, July 29, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, July 29, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 10, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, June 10, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 19, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, June 20, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 12, 2019 | ASSIGNED TO LIE |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 19, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 19, 2020 | USE AMENDMENT FILED |
| Monday, July 28, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |