Serial Number | 90709175 |
Word Mark | IMPOSSIBLE |
Filing Date | Thursday, May 13, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 23, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 28, 2022 |
Goods and Services | Plant-based meat substitutes; Plant-based milk substitutes; Dairy substitutes, made primarily or derived from seeds, nuts, soy and/or other plants, namely, non-dairy cheese, artificial or non-dairy cream, artificial or non-dairy creamer, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial whipping cream, and artificial whipped cream |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 12, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Impossible Foods Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Redwood City, CA 94063 |
Party Name | Impossible Foods Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Redwood City, CA 94063 |
Event Date | Event Description |
Monday, May 17, 2021 | NEW APPLICATION ENTERED |
Thursday, August 12, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, January 21, 2022 | ASSIGNED TO EXAMINER |
Friday, January 28, 2022 | SUSPENSION LETTER WRITTEN |
Friday, January 28, 2022 | LETTER OF SUSPENSION E-MAILED |
Friday, January 28, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, May 23, 2022 | ASSIGNED TO EXAMINER |
Wednesday, May 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 8, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 28, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, June 28, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 23, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, February 6, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, February 6, 2023 | SOU EXTENSION 1 FILED |
Monday, February 6, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, February 8, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 3, 2023 | SOU TEAS EXTENSION RECEIVED |
Thursday, August 3, 2023 | SOU EXTENSION 2 FILED |
Thursday, August 3, 2023 | SOU EXTENSION 2 GRANTED |
Friday, January 19, 2024 | SOU TEAS EXTENSION RECEIVED |
Saturday, August 5, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 19, 2024 | SOU EXTENSION 3 FILED |
Monday, September 23, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Friday, January 19, 2024 | SOU EXTENSION 3 GRANTED |
Tuesday, January 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, September 23, 2024 | ABANDONMENT - NO USE STATEMENT FILED |