| Serial Number | 87300501 |
| Word Mark | IMPERO ITALIANO MMXVI IMPERO ITALIANO |
| Filing Date | Friday, January 13, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, March 23, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 25, 2019 |
| Indication of Colors claimed | The color(s) black, blue, green, white, red, grey, and gold is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ITALIANO" AND "MMXVI" |
| Description of Mark | The mark consists of two white and grey shaded columns to the dexter and sinister side of a shield-shaped split in three bars in the colors green, white, and red of an Italian flag, on bottom a ribbon in the colors green, white, and red of an Italian flag is between and curls on the ends around both columns. On top of the shield shape is a royal blue and gold crown accented with gold fleur-de-lis', a red quadrilateral and two red triangles, two blue circles, and white circles on the base and top of the crown. Superimposed over the shield shape is the stylized wording "Impero Italiano" in black. Under the design element are the stylized Roman numerals "MMXVI" in black. The shield shape, columns, crown, numerals and wording are encircled by two gold olive branches. Underneath the branches is the stylized wording "Impero Italiano" in black. |
| Goods and Services | Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bread; Bread rolls; Cakes; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate confections, namely, BRIOCHE PASTRIES; Chocolate for confectionery and bread; Chocolate mousse; Chocolate powder; Chocolate syrup; Chocolate topped pretzels; Chocolate topping; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Coffee; Coffee based beverages; Coffee beverages with milk; Ice cream; Pasta; Pastries; Pizzas; Almond cake; Beverages made of coffee; Bruschetta-topped bread; Fresh pasta; Fresh pizza; Ice-cream cakes; Iced cakes; Sponge cakes |
| Goods and Services | Coffee shops; Ice cream parlors; Pizza parlors; Restaurant and café services; Fast-food restaurant services; Mobile restaurant services |
| Pseudo Mark | IMPERO ITALIANO TWO THOUSAND SIXTEEN |
| Translation of Words in Mark | The English translation of "Impero Italiano" in the mark is "Italian Empire". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 20, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 20, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Houston, TX 77082 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Houston, TX 77082 |
| Event Date | Event Description |
| Monday, March 23, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, March 23, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, August 20, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 25, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 25, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 5, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 16, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 16, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 10, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, January 3, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, July 3, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, July 3, 2018 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, July 3, 2018 | SUSPENSION LETTER WRITTEN |
| Friday, June 15, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 15, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 15, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 23, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, January 23, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, December 18, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 18, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, December 18, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, December 1, 2017 | ASSIGNED TO LIE |
| Thursday, May 25, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, May 25, 2017 | LETTER OF SUSPENSION E-MAILED |
| Thursday, May 25, 2017 | SUSPENSION LETTER WRITTEN |
| Thursday, April 27, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 26, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 26, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 26, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, April 26, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, April 11, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 11, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 11, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, April 10, 2017 | ASSIGNED TO EXAMINER |
| Saturday, January 21, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 20, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, January 17, 2017 | NEW APPLICATION ENTERED IN TRAM |