Serial Number | 79153458 |
Word Mark | IMMUNO-LP20 |
Filing Date | Friday, April 25, 2014 |
Status | 708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED |
Status Date | Friday, February 4, 2022 |
Registration Number | 4805988 |
Registration Date | Tuesday, September 8, 2015 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 23, 2015 |
Goods and Services | [ Tea; coffee; cocoa; confectionery, namely, fondants, frozen confectionery, confectionery made of sugar, and chips for baking; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chinese-manjuh); hamburgers sandwiches; pizzas; hot dogs sandwiches; meat pies; seasonings; spices; cereal preparations, namely, processed cereals, noodles, and cereal bars; instant confectionery mixes, namely, instant dessert pudding mixes, instant dessert jelly mixes, ice cream mixes, and instant sherbet mixes ] |
Description of Mark | The mark consists of a large shaded circle, of which circumference is surrounded by eight partial circles and which represents a shape of gear-wheel. There is a white circle in the upper right portion of the main circle. To the right of the large shaded circle, there is a stylized word "IMMUNO-LP20". The word "IMMUNO" and hyphen are in bold and darker fonts. |
Goods and Services | [ Milk products excluding ice cream, ice milk and frozen yogurt; meat products, namely, dried meat, sausage, and ham; meat substitutes; processed seafood; processed seafood products, namely, seafoods boiled down in soy sauce (tsukudani); processed vegetables; processed fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk (milk substitute); tofu; fermented soybeans (natto); pre-cooked curry stew, stew and soup mixes; instant or pre-cooked curry; instant or pre-cooked stew; instant or pre-cooked soup; curry roux entrée consisting primarily of meats, vegetables, seafood, or poultry; stew roux entrée consisting primarily of meats, vegetables, seafood, or poultry; preparations for making soup; beans, preserved; protein for human consumption, namely, textured vegetable protein for use as a meat extender ] |
Goods and Services | [ Pharmaceutical preparations for treating fatigue; reagent paper for medical purposes; lacteal flour for babies; ] dietary supplements for humans; dietary supplements mainly containing lactic acid bacteria in the form of tablets, capsules, chewable tablets * and powder * [, granulated powder, granule, powder, solid, semisolid, liquid and paste; dietetic beverages adapted for medical purposes; dietetic foods, namely, bread, tea, and cookies, adapted for medical purposes; beverages for babies; food for babies; dietary supplements for animals ] |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | [ Beer; soft drinks; fruit beverages; vegetable juices; extracts of hops for making beer; whey beverages ] |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 20, 2014 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Friday, February 4, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Friday, February 4, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Friday, February 4, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | House Foods Group Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Osaka 5778520 JP |
Party Name | House Foods Group Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Osaka 5778520 JP |
Party Name | House Foods Group Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Osaka 5778520 JP |
Event Date | Event Description |
Thursday, October 16, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, April 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 16, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 17, 2014 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Monday, October 20, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 20, 2014 | ASSIGNED TO EXAMINER |
Tuesday, October 21, 2014 | NON-FINAL ACTION WRITTEN |
Wednesday, October 22, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, October 22, 2014 | REFUSAL PROCESSED BY MPU |
Wednesday, October 22, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, October 24, 2014 | APPLICATION FILING RECEIPT MAILED |
Saturday, November 8, 2014 | REFUSAL PROCESSED BY IB |
Thursday, April 16, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 11, 2015 | ASSIGNED TO LIE |
Tuesday, June 23, 2015 | PUBLISHED FOR OPPOSITION |
Tuesday, September 8, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 8, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, March 25, 2016 | FINAL DISPOSITION PROCESSED |
Saturday, April 18, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 15, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, June 3, 2015 | NOTICE OF PUBLICATION |
Sunday, August 15, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, August 16, 2021 | OFFICE ACTION ISSUED POU1 |
Tuesday, January 25, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, March 25, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, July 8, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, July 29, 2021 | TEAS SECTION 71 & 15 RECEIVED |
Friday, February 4, 2022 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
Friday, February 4, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Wednesday, October 12, 2022 | INVALIDATION PROCESSED |
Tuesday, October 4, 2022 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, October 12, 2022 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Sunday, September 8, 2024 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
Friday, March 22, 2024 | INTERNATIONAL REGISTRATION RENEWED |
Sunday, November 13, 2022 | PARTIAL INVALIDATION PROCESSED BY THE IB |