| Serial Number | 88202276 |
| Word Mark | I'MILKY |
| Filing Date | Wednesday, November 21, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 28, 2020 |
| Registration Number | 5973907 |
| Registration Date | Tuesday, January 28, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 7, 2019 |
| Goods and Services | Coffee and tea |
| Description of Mark | The mark consists of a designed and outlined cow without legs, feet and tail above the wording "I'MILKY" and two big stylized font Chinese characters underneath "I'MILKY" with other four small stylized font Chinese characters below them on separate lines. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "Mu Bai" and "Xiao Nong Mu Chang" and this has no meaning in a foreign language. |
| Goods and Services | Milk beverages, milk predominating |
| Pseudo Mark | I' MILKY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "I'MILKY" has no meaning in a foreign language. |
| Goods and Services | Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies |
| Goods and Services | Restaurant and café services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 13, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, January 1, 2017 |
| First Use In Commerce Date | Friday, November 8, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 13, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 1, 2017 |
| First Use In Commerce Date | Friday, November 8, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 13, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, January 1, 2017 |
| First Use In Commerce Date | Friday, November 8, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 13, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, January 1, 2017 |
| First Use In Commerce Date | Friday, November 8, 2019 |
| Party Name | MU BO INTERNATIONAL CO., LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taoyuan City 32041 TW |
| Party Name | MU BO INTERNATIONAL CO., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taoyuan City 32041 TW |
| Party Name | MU BO INTERNATIONAL CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taoyuan City 32041 TW |
| Event Date | Event Description |
| Friday, December 14, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, November 24, 2018 | NEW APPLICATION ENTERED |
| Thursday, December 13, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 25, 2019 | ASSIGNED TO EXAMINER |
| Monday, February 25, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, February 25, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, February 25, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 8, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 8, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 8, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 8, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 29, 2019 | ASSIGNED TO LIE |
| Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 2, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 4, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, December 11, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 11, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, March 8, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 4, 2019 | USE AMENDMENT FILED |
| Friday, December 20, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, December 21, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 28, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, December 16, 2019 | ASSIGNED TO EXAMINER |