ILE DE FRANCE Trademark

Trademark Overview


On Wednesday, April 10, 2024, a trademark application was filed for ILE DE FRANCE with the United States Patent and Trademark Office. The USPTO has given the ILE DE FRANCE trademark a serial number of 98492405. The federal status of this trademark filing is EXAMINERS AMENDMENT - MAILED as of Saturday, March 29, 2025. This trademark is owned by Savencia SA. The ILE DE FRANCE trademark is filed in the Meat & Processed Food Products category with the following description:

Milk; cheese; dairy products, namely, milk, cheese, butter, butter spreads, cheese spreads, cream, yogurt, dairy-based spreads, cottage cheese, milk substitutes, powdered milk, dairy-based dips, dairy-based beverages, whipped topping, dairy-based chocolate food beverages, dairy based food beverages containing cocoa, processed cheese, cream cheese, cheese-based snack foods and snack foods made of cheese, and excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all the aforesaid goods of French origin or made in France
ile de france

General Information


Serial Number98492405
Word MarkILE DE FRANCE
Filing DateWednesday, April 10, 2024
Status647 - EXAMINERS AMENDMENT - MAILED
Status DateSaturday, March 29, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the stylized wording "ILE DE FRANCE" inside of a rectangle, which has two horizontal lines at its top and bottom split in the middle. In between the two top horizontal lines is the stylized image of a ship on top of stylized waves, with an anchor design on the front of a ship, two clouds of steam rising from the ship's funnels, and a thick vertical stripe emerging upwards from the middle of the ship. The wording "ILE DE FRANCE" and the ship are on top of a geometric shape, with the shape's bottom half consisting of a rectangle, the sides of which run vertically past "ILE DE FRANCE" behind the rectangle and turning into a horizontal curved line above the ship. A decorative border surrounds the geometric shape. The background is for shading purposes only and is not claimed as a feature of the mark.
Goods and ServicesMilk; cheese; dairy products, namely, milk, cheese, butter, butter spreads, cheese spreads, cream, yogurt, dairy-based spreads, cottage cheese, milk substitutes, powdered milk, dairy-based dips, dairy-based beverages, whipped topping, dairy-based chocolate food beverages, dairy based food beverages containing cocoa, processed cheese, cream cheese, cheese-based snack foods and snack foods made of cheese, and excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all the aforesaid goods of French origin or made in France
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 10, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSavencia SA
Party Type10 - Original Applicant
Legal Entity Type33 - NOT AVAILABLE
AddressVIROFLAY 78220
FR

Trademark Events


Event DateEvent Description
Wednesday, April 10, 2024NEW APPLICATION ENTERED
Monday, September 23, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 23, 2024ASSIGNED TO EXAMINER
Thursday, October 31, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 31, 2024NON-FINAL ACTION WRITTEN
Thursday, October 31, 2024NON-FINAL ACTION E-MAILED
Thursday, January 30, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 30, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 31, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 5, 2025ASSIGNED TO EXAMINER
Saturday, March 29, 2025EXAMINERS AMENDMENT E-MAILED
Saturday, March 29, 2025EXAMINER'S AMENDMENT ENTERED
Saturday, March 29, 2025EXAMINERS AMENDMENT -WRITTEN
Saturday, March 29, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED