IL SAPORE PREFERITO Trademark
Trademark Overview
On Friday, October 11, 2024, a trademark application was filed for IL SAPORE PREFERITO with the United States Patent and Trademark Office. The USPTO has given the IL SAPORE PREFERITO trademark a serial number of 98797505. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 3, 2025. This trademark is owned by AMERICAN IMPORT & EXPORT LLC. The IL SAPORE PREFERITO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Bread; Pasta; Vinegar
Cheese; Olive oil for food; Olive oils for food; Sausages; Tomato paste; Extra virgin olive oil for food
General Information
| Serial Number | 98797505 |
| Word Mark | IL SAPORE PREFERITO |
| Filing Date | Friday, October 11, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 3, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 3, 2025 |
Trademark Statements
| Goods and Services | Bread; Pasta; Vinegar |
| Description of Mark | The mark consists of a background of a light brown colored rectangle with the word "IL" at the top and the word "SAPORE" that is under the word "IL" and above the word "PREFERITO" with "SAPORE" in larger black font than the black font of "IL" and "PREFERITO" and horizontal lines extending outward a short distance before and after "PREFERITO" and below "PREFERITO" are green, white, and red vertical bars with a black fork on the white bar and black leaves on either side of the green, white, and red bars. |
| Goods and Services | Cheese; Olive oil for food; Olive oils for food; Sausages; Tomato paste; Extra virgin olive oil for food |
| Indication of Colors claimed | The color(s) light brown, black, white, green, and red is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "IL SAPORE PREFERITO" in the mark is "YOUR FAVORITE FLAVOR". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 11, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 11, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | AMERICAN IMPORT & EXPORT LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mountainville, NY 10953 |
| Party Name | AMERICAN IMPORT & EXPORT LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mountainville, NY 10953 |
Trademark Events
| Event Date | Event Description |
| Friday, October 11, 2024 | NEW APPLICATION ENTERED |
| Monday, April 14, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 15, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, May 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 6, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 6, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 6, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 6, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 6, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 28, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 3, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 3, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
