IL CASOLARE Trademark

Trademark Overview

On Friday, March 19, 2010, a trademark application was filed for IL CASOLARE with the United States Patent and Trademark Office. The USPTO has given the IL CASOLARE trademark a serial number of 79085664. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Wednesday, May 26, 2021. This trademark is owned by FARCHIONI OLII S.p.A.. The IL CASOLARE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[Vinegar; seasonings; sauces; salad dressings; tomato sauce; flour and cereal preparations, namely, bread, crackers, breadsticks, rusks, cookies, biscuits, tarts and pastries]

Olive oil; products derived from olive oil, namely, [olive oil infused with garlic and pepper, ] olive oil infused with herbs, and olive oil infused with lemon[; fish, fruit and vegetables being cooked and preserved; foodstuffs preserved in oil and vinegar, namely, fruits and vegetables; jams; marmalade; dairy products, excluding ice cream, ice milk and frozen yogurt]
il casolare

General Information

Serial Number79085664
Word MarkIL CASOLARE
Filing DateFriday, March 19, 2010
Status706 - SECTION 71 ACCEPTED
Status DateWednesday, May 26, 2021
Registration Number4017777
Registration DateTuesday, August 30, 2011
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, May 3, 2011

Trademark Statements

Goods and Services[Vinegar; seasonings; sauces; salad dressings; tomato sauce; flour and cereal preparations, namely, bread, crackers, breadsticks, rusks, cookies, biscuits, tarts and pastries]
Goods and ServicesOlive oil; products derived from olive oil, namely, [olive oil infused with garlic and pepper, ] olive oil infused with herbs, and olive oil infused with lemon[; fish, fruit and vegetables being cooked and preserved; foodstuffs preserved in oil and vinegar, namely, fruits and vegetables; jams; marmalade; dairy products, excluding ice cream, ice milk and frozen yogurt]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: FARMHOUSE.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 28, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, July 20, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFARCHIONI OLII S.p.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressI-06030 GIANO DELL'UMBRIA
IT
Party NameFARCHIONI OLII S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameFARCHIONI OLII S.p.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Wednesday, May 18, 2022INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Wednesday, January 26, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, May 26, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, May 26, 2021REGISTERED-SEC.71 ACCEPTED
Monday, May 17, 2021TEAS SECTION 71 RECEIVED
Sunday, August 30, 2020COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, April 2, 2020INTERNATIONAL REGISTRATION RENEWED
Friday, May 4, 2018PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, March 22, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, March 22, 2018INVALIDATION PROCESSED
Tuesday, March 20, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, July 20, 2017NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, July 20, 2017REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, July 17, 2017ASSIGNED TO PARALEGAL
Tuesday, June 27, 2017TEAS SECTION 71 & 15 RECEIVED
Thursday, November 3, 2016NEW REPRESENTATIVE AT IB RECEIVED
Sunday, April 14, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 7, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 11, 2012FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, April 11, 2012FINAL DISPOSITION PROCESSED
Wednesday, November 30, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 30, 2011REGISTERED-PRINCIPAL REGISTER
Wednesday, July 20, 2011CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, July 18, 2011EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, July 12, 2011ASSIGNED TO PETITION STAFF
Tuesday, July 5, 2011TEAS POST PUBLICATION AMENDMENT RECEIVED
Thursday, May 26, 2011EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, May 3, 2011PUBLISHED FOR OPPOSITION
Wednesday, April 13, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 13, 2011NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 13, 2011NOTICE OF PUBLICATION
Saturday, March 26, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, March 26, 2011ASSIGNED TO LIE
Thursday, March 10, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 14, 2011ASSIGNED TO EXAMINER
Friday, January 7, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 6, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 6, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 8, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, November 8, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, October 2, 2010REFUSAL PROCESSED BY IB
Monday, September 13, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, September 13, 2010REFUSAL PROCESSED BY MPU
Thursday, September 9, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, September 8, 2010NON-FINAL ACTION WRITTEN
Wednesday, September 1, 2010APPLICATION FILING RECEIPT MAILED
Saturday, August 28, 2010ASSIGNED TO EXAMINER
Saturday, August 28, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 26, 2010SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

casolare olive namely infused products vinegar vegetables preserved being lemon herbs