| Serial Number | 90299002 |
| Word Mark | IL BARISTA SPECIALTY |
| Filing Date | Wednesday, November 4, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 27, 2022 |
| Registration Number | 6855026 |
| Registration Date | Tuesday, September 27, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 12, 2022 |
| Goods and Services | Bread; Honey; Ice; Mustard; Pastry; Salt; Spices; Sugar; Vinegar; Yeast; Baking powder; Confectionery, namely, candy and chocolate; Ice cream; Chocolate sauce; Molasses syrup |
| Description of Mark | The mark consists of a stylized brown circle. At the top of the circle is a stylized brown circular rosette design. The rosette design partially overlaps with the circle. Beneath the rosette design is an upward-curving brown line. Centered within and partially overlapping the brown circle is the stylized black wording "IL BARISTA". Beneath "IL BARISTA" is the stylized black wording "SPECIALTY". There are two small black dots on either side of the word "SPECIALTY". |
| Indication of Colors claimed | The color(s) brown and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "IL BARISTA" in the mark is "THE BARISTA". |
| Goods and Services | Cafeteria services; Restaurant and cafe services |
| Disclaimer with Predetermined Text | "IL BARISTA" OR "SPECIALTY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 7, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 28, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BARISMO CIA. LTDA. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Quito EC |
| Party Name | BARISMO CIA. LTDA. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Quito EC |
| Party Name | BARISMO CIA. LTDA. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Quito EC |
| Event Date | Event Description |
| Tuesday, September 27, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 27, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 12, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 22, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 7, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 7, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 7, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 7, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 7, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 6, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, November 17, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, November 17, 2021 | FINAL REFUSAL E-MAILED |
| Wednesday, November 17, 2021 | FINAL REFUSAL WRITTEN |
| Wednesday, October 20, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 19, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 19, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 19, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 19, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, April 19, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, April 9, 2021 | ASSIGNED TO EXAMINER |
| Friday, January 29, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 28, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, January 15, 2021 | NEW APPLICATION ENTERED IN TRAM |