IL BALSAMICÒ Trademark

Trademark Overview


On Thursday, August 30, 2012, a trademark application was filed for IL BALSAMICÒ with the United States Patent and Trademark Office. The USPTO has given the IL BALSAMICÒ trademark a serial number of 79123054. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Tuesday, August 30, 2022. This trademark is owned by ACETAIA GARUTI S.r.l.. The IL BALSAMICÒ trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Pasta; spaghetti; vermicelli; macaroni; ravioli; cannelloni; candy; salad dressings; salad sauces; flavourings other than essential oils; balsamic vinegar; vinegar; flavoured vinegar; vinaigrette; flavoured balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; icing for food; balsamic vinegar-based icing for food; barbecue sauce; cheese sauce; cooking sauces; ready-made sauces; flavourings for foods; biscuits; bread; pastry; cookies; crackers; cakes; tomato sauce

Cheese; cheese spread; compotes; cooked fruits and vegetable; blended oil for food; cooking oil; corn oil for food; edible oils and edible fats; olive oils; vegetable oils for food; flavoured olive oils with herbs, fruits or spices; processed olives; cheese; fruits preserved in alcohol; fruit-based spread; charcuterie; ham; jams; marmalades; jellies for food; flavoured oil for use as a seasoning or condiment

Piquette; aperitif wines; red wines; sparkling wines; still wines; sweet wines; table wines; white wines; wines; spirits and liqueurs
il balsamicÒ

General Information


Serial Number79123054
Word MarkIL BALSAMICÒ
Filing DateThursday, August 30, 2012
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateTuesday, August 30, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPasta; spaghetti; vermicelli; macaroni; ravioli; cannelloni; candy; salad dressings; salad sauces; flavourings other than essential oils; balsamic vinegar; vinegar; flavoured vinegar; vinaigrette; flavoured balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; icing for food; balsamic vinegar-based icing for food; barbecue sauce; cheese sauce; cooking sauces; ready-made sauces; flavourings for foods; biscuits; bread; pastry; cookies; crackers; cakes; tomato sauce
Description of MarkThe mark consists of an imprint representing the wording "IL BALSAMICO'" written in fancy characters having the letter "O" stressed, placed on the background of a plurality of stylized letters that reproduces the same wording.
Goods and ServicesCheese; cheese spread; compotes; cooked fruits and vegetable; blended oil for food; cooking oil; corn oil for food; edible oils and edible fats; olive oils; vegetable oils for food; flavoured olive oils with herbs, fruits or spices; processed olives; cheese; fruits preserved in alcohol; fruit-based spread; charcuterie; ham; jams; marmalades; jellies for food; flavoured oil for use as a seasoning or condiment
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesPiquette; aperitif wines; red wines; sparkling wines; still wines; sweet wines; table wines; white wines; wines; spirits and liqueurs

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, August 30, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, August 30, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, August 30, 2022
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameACETAIA GARUTI S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Wednesday, March 29, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Tuesday, March 28, 2023DEATH OF INTERNATIONAL REGISTRATION
Saturday, May 15, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, August 29, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, August 13, 2014FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, August 13, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 20, 2014NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, June 4, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 4, 2014NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, August 13, 2013ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, August 13, 2013ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, February 8, 2013REFUSAL PROCESSED BY IB
Wednesday, January 16, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, January 15, 2013REFUSAL PROCESSED BY MPU
Tuesday, January 15, 2013APPLICATION FILING RECEIPT MAILED
Friday, January 11, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, January 10, 2013NON-FINAL ACTION WRITTEN
Wednesday, January 9, 2013ASSIGNED TO EXAMINER
Wednesday, January 9, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 8, 2013LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, January 3, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB