IKOU Trademark

Trademark Overview


On Monday, August 12, 2024, a trademark application was filed for IKOU with the United States Patent and Trademark Office. The USPTO has given the IKOU trademark a serial number of 79407156. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, November 12, 2025. This trademark is owned by IKOU GmbH. The IKOU trademark is filed in the Staple Food Products, Light Beverage Products, Advertising, and Business and Retail Services categories with the following description:

Confectionery made of sugar; confectionery in the form of chocolate, gummies, chewy candies, hard candies, caramels and toffees, nougats, fudges, and marshmallows; pasta; tea; sweets made of fruit; soya sauce; chocolate mousses; chocolate-based beverages; chocolate; rice-based snack foods; rice cakes; ramen; soya bean paste for use as a condiment; almond confectionery; noodles; cakes; pastry crackers; biscuits; chewing gum; coffee; instant rice; cereal-based snack food; pastries; confectionery in the form of dessert mousses; petit-beurre biscuits; sweets

Retail services and online retails services featuring confectionery made of sugar, pasta, tea, sweets made of fruit, soya sauce, chocolate mousses, chocolate-based beverages, chocolate, rice-based snack foods, rice cakes, ramen, soya bean paste for use as a condiment, almond confectionery, noodles, cakes, pastry crackers, biscuits, chewing gum, coffee, instant rice, cereal-based snack food, pastries, confectionery in the form of dessert mousses, petit-beurre biscuits, sweets, non-alcoholic carbonated and non-carbonated beverages, powders for effervescing soft drink beverages, non-alcoholic rice-based beverages, other than milk substitutes

Non-alcoholic carbonated beverages; non-alcoholic non-carbonated beverages, namely, non-carbonated soft drinks; powders for effervescing soft drink beverages; non-alcoholic rice-based beverages, other than milk substitutes
ikou

General Information


Serial Number79407156
Word MarkIKOU
Filing DateMonday, August 12, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, November 12, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 2, 2025

Trademark Statements


Goods and ServicesConfectionery made of sugar; confectionery in the form of chocolate, gummies, chewy candies, hard candies, caramels and toffees, nougats, fudges, and marshmallows; pasta; tea; sweets made of fruit; soya sauce; chocolate mousses; chocolate-based beverages; chocolate; rice-based snack foods; rice cakes; ramen; soya bean paste for use as a condiment; almond confectionery; noodles; cakes; pastry crackers; biscuits; chewing gum; coffee; instant rice; cereal-based snack food; pastries; confectionery in the form of dessert mousses; petit-beurre biscuits; sweets
Goods and ServicesRetail services and online retails services featuring confectionery made of sugar, pasta, tea, sweets made of fruit, soya sauce, chocolate mousses, chocolate-based beverages, chocolate, rice-based snack foods, rice cakes, ramen, soya bean paste for use as a condiment, almond confectionery, noodles, cakes, pastry crackers, biscuits, chewing gum, coffee, instant rice, cereal-based snack food, pastries, confectionery in the form of dessert mousses, petit-beurre biscuits, sweets, non-alcoholic carbonated and non-carbonated beverages, powders for effervescing soft drink beverages, non-alcoholic rice-based beverages, other than milk substitutes
Goods and ServicesNon-alcoholic carbonated beverages; non-alcoholic non-carbonated beverages, namely, non-carbonated soft drinks; powders for effervescing soft drink beverages; non-alcoholic rice-based beverages, other than milk substitutes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 18, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, October 18, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, October 18, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIKOU GmbH
Party Type10 - Original Applicant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Thursday, October 17, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 25, 2024APPLICATION FILING RECEIPT MAILED
Wednesday, February 19, 2025ASSIGNED TO EXAMINER
Wednesday, March 5, 2025NON-FINAL ACTION WRITTEN
Thursday, March 6, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, April 11, 2025REFUSAL PROCESSED BY MPU
Friday, April 11, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, May 4, 2025REFUSAL PROCESSED BY IB
Thursday, September 25, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 25, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 25, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 23, 2025NON-FINAL ACTION WRITTEN
Friday, October 31, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, October 31, 2025EXAMINERS AMENDMENT E-MAILED
Friday, October 31, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 31, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, November 4, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 4, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, November 4, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 4, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, November 4, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, November 22, 2025REFUSAL PROCESSED BY IB