Serial Number | 86332828 |
Word Mark | IKINARI STEAK |
Filing Date | Wednesday, July 9, 2014 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, February 12, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 9, 2015 |
Indication of Colors claimed | The color(s) black, red, orange, gray and white is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "STEAK" AND THE NON-LATIN CHARACTERS THAT TRANSLATE TO "STEIKI" AND "SUMI" |
Description of Mark | The mark consists of the stylized wording "IKINARI STEAK" in black under two lines of Japanese characters. The first three Japanese characters in the first line are red, and others are black. A design of a red and gray rocket with three white dots, white highlighting and orange exhaust gas between the wording "IKINARI" and "STEAK" and the middle of second line of Japanese characters. A white Japanese character in a red square is at the right side of the second line of other Japanese characters. |
Goods and Services | Meat for human consumption; Processed meat products; Beef steaks; Chicken steaks; Pork steaks; Prepared meat, namely, hamburg steaks; Meat croquettes; Fish croquettes; Chicken croquettes; vegetable Croquettes; Sausage; Ham; Vegetable salads; Fruit salads; Soups |
Goods and Services | Restaurants; Snack bars; Self-service restaurants; Food and drink catering; Rental of cooking apparatus; Providing facilities for exhibitions; Rental of meeting rooms |
Transliteration Statement | The non-Latin characters in the mark transliterate to "SUMIYAKI STEAK WA ATUGIRI RARE DE MESHIAGARE", "IKINARI", "STEIKI" AND "SUMI" and this means "HAVE THE CHAR-GRILLED STEAK IN THICK SLICE RARE", "SUDDEN", "STEAK", AND "CHARCOAL" in English |
Translation of Words in Mark | The English translation of "IKINARI" in the mark is "SUDDEN". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 15, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, December 5, 2013 |
First Use In Commerce Date | Thursday, February 23, 2017 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 15, 2014 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, December 5, 2013 |
First Use In Commerce Date | Thursday, February 23, 2017 |
Party Name | PEPPER FOOD SERVICE CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Tokyo JP |
Party Name | PEPPER FOOD SERVICE CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Tokyo JP |
Event Date | Event Description |
Monday, February 12, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, February 12, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, July 17, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 17, 2017 | NON-FINAL ACTION E-MAILED |
Monday, July 17, 2017 | SU - NON-FINAL ACTION - WRITTEN |
Wednesday, July 5, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 5, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 21, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, May 22, 2017 | USE AMENDMENT FILED |
Monday, June 19, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, May 22, 2017 | TEAS STATEMENT OF USE RECEIVED |
Thursday, January 19, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, January 17, 2017 | EXTENSION 3 GRANTED |
Tuesday, January 17, 2017 | EXTENSION 3 FILED |
Tuesday, January 17, 2017 | TEAS EXTENSION RECEIVED |
Saturday, June 4, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 2, 2016 | EXTENSION 2 GRANTED |
Thursday, June 2, 2016 | EXTENSION 2 FILED |
Thursday, June 2, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, January 19, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 15, 2016 | EXTENSION 1 GRANTED |
Friday, January 15, 2016 | EXTENSION 1 FILED |
Friday, January 15, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, August 4, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 9, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 9, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, May 20, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, May 4, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, May 4, 2015 | ASSIGNED TO LIE |
Friday, April 10, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 10, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 10, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 10, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, November 4, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, November 4, 2014 | NON-FINAL ACTION E-MAILED |
Tuesday, November 4, 2014 | NON-FINAL ACTION WRITTEN |
Monday, October 20, 2014 | ASSIGNED TO EXAMINER |
Friday, July 18, 2014 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Friday, July 18, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, July 16, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 15, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, July 12, 2014 | NEW APPLICATION ENTERED IN TRAM |