IFT SCI DISH Trademark

Trademark Overview

On Thursday, February 18, 2021, a trademark application was filed for IFT SCI DISH with the United States Patent and Trademark Office. The USPTO has given the IFT SCI DISH trademark a serial number of 90534565. The federal status of this trademark filing is REGISTERED as of Tuesday, February 28, 2023. This trademark is owned by Institute of Food Technologists. The IFT SCI DISH trademark is filed in the Education & Entertainment Services category with the following description:

Entertainment services, namely, providing podcasts in the field of food development, science and technology
ift sci dish

General Information

Serial Number90534565
Word MarkIFT SCI DISH
Filing DateThursday, February 18, 2021
Status700 - REGISTERED
Status DateTuesday, February 28, 2023
Registration Number6992399
Registration DateTuesday, February 28, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 26, 2022

Trademark Statements

Goods and ServicesEntertainment services, namely, providing podcasts in the field of food development, science and technology
Pseudo MarkIFT SCIENCE DISH

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateThursday, May 20, 2021
Primary Code041
First Use Anywhere DateWednesday, March 31, 2021
First Use In Commerce DateWednesday, March 31, 2021

Trademark Owner History

Party NameInstitute of Food Technologists
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressChicago, IL 60607
Party NameInstitute of Food Technologists
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressChicago, IL 60607
Party NameInstitute of Food Technologists
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressChicago, IL 60607

Trademark Events

Event DateEvent Description
Tuesday, February 28, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 28, 2023REGISTERED-PRINCIPAL REGISTER
Saturday, January 21, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, January 20, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, January 19, 2023STATEMENT OF USE PROCESSING COMPLETE
Friday, December 16, 2022USE AMENDMENT FILED
Thursday, January 19, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 16, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, June 21, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 26, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 26, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 6, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, March 19, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 18, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 18, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 18, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 24, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 24, 2021NON-FINAL ACTION E-MAILED
Friday, September 24, 2021NON-FINAL ACTION WRITTEN
Monday, September 13, 2021ASSIGNED TO EXAMINER
Thursday, May 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 22, 2021NEW APPLICATION ENTERED

Related Keywords

dish food development science technology field podcasts services namely providing entertainment