Serial Number | 88649182 |
Word Mark | IDEAL PROTEIN POWERING LIFE POSSIBLE |
Filing Date | Thursday, October 10, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 23, 2024 |
Registration Number | 7287500 |
Registration Date | Tuesday, January 23, 2024 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 14, 2020 |
Goods and Services | Oatmeal; breakfast cereal; pancake mix; pasta; macaroni and cheese; prepackaged chili seasoning mix; prepackaged risotto mix; coffee drink mix being instant coffee; cappuccino drink; cappuccino drink mix; flavored wafers; prepackaged instant pudding mix; ready to eat instant dessert puddings; prepackaged flavored mug cake mix; flavored gelatin dessert mix; brownie flavored chocolate bar; sesame flavored cooking sauce; salad dressings; syrups for flavoring food or beverages; trail mix consisting primarily of processed nuts and also including dried fruit; frozen prepared meals consisting primarily of pasta, rice or quinoa; high-protein based nutrient-dense cereal snack bars ready to eat |
Description of Mark | The mark consists of the wording "IDEAL PROTEIN" in stylized font, which is positioned above the terms "POWERING LIFE POSSIBLE" in stylized font. A geometric design of a diamond overlapping a shaded circle appears between the terms "IDEAL" and "PROTEIN". |
Goods and Services | Personal weighing scales; electronic devices for measuring and uploading to the internet personal fitness information, biometric, movement and environmental data; downloadable software for the collection, recording, analyzing viewing, transmitting, tracking and sharing of personal fitness information, biometric, movement and environmental data; downloadable mobile application software for the collection, recording, analyzing, viewing, transmitting, tracking and sharing of personal fitness information, biometric, movement and environmental data |
Goods and Services | Packaged soup mixes; frozen prepared meals consisting primarily of vegetables, meat, fish, or poultry; flavored soy-based snack puffs, and potato crisps; prepackaged powdered egg mix; trail mix consisting primarily of dried fruit and also including processed nuts |
Goods and Services | Dietary food supplements, namely, dietetic powder preparations to promote fat burning and weight loss, flavored protein dietary supplement drinks, ready to serve and nutritional, dietary supplements formed and packaged as bars, and vitamin and mineral supplements; dietary and nutritional powdered supplements, namely, prepackaged protein-based omelet mix |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Flavored water enhancer in the nature of syrups for making flavored mineral waters |
Disclaimer with Predetermined Text | "PROTEIN" FOR INTERNATIONAL CLASSES 005, 029, 030, AND 032 |
Goods and Services | Providing an online-non-downloadable web-based software platform featuring non-downloadable software that collects, stores, analyzes and share personal fitness information, namely, biometric data, movement and environmental data |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 005 |
First Use Anywhere Date | Sunday, September 20, 2020 |
First Use In Commerce Date | Sunday, September 20, 2020 |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 009 |
First Use Anywhere Date | Wednesday, October 5, 2022 |
First Use In Commerce Date | Wednesday, October 5, 2022 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Monday, October 26, 2020 |
First Use In Commerce Date | Monday, October 26, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, March 12, 2020 |
First Use In Commerce Date | Thursday, March 12, 2020 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 032 |
First Use Anywhere Date | Thursday, September 17, 2020 |
First Use In Commerce Date | Thursday, September 17, 2020 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 16, 2019 |
Primary Code | 042 |
First Use Anywhere Date | Thursday, January 2, 2020 |
First Use In Commerce Date | Thursday, January 2, 2020 |
Party Name | IDEAL PROTEIN COMPANY INC. |
Party Type | 32 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | Montreal H8T1B7 CA |
Party Name | 15563143 CANADA INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | MONTREAL H8T 1B7 |
Party Name | Laboratoires C.O.P. Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Gatineau J8Z1W1 CA |
Party Name | Laboratoires C.O.P. Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gatineau J8Z1W1 CA |
Party Name | Laboratoires C.O.P. Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gatineau J8Z1W1 CA |
Event Date | Event Description |
Thursday, February 8, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Thursday, February 8, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, February 8, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, February 8, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, February 8, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, February 8, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, January 31, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, January 24, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, January 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 23, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 19, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, December 18, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, December 18, 2023 | ASSIGNED TO EXAMINER |
Monday, October 23, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 23, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 23, 2023 | ASSIGNED TO LIE |
Wednesday, May 24, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 22, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 22, 2023 | NON-FINAL ACTION E-MAILED |
Wednesday, March 22, 2023 | SU - NON-FINAL ACTION - WRITTEN |
Friday, December 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 15, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, November 29, 2022 | USE AMENDMENT FILED |
Thursday, December 15, 2022 | SOU EXTENSION 5 GRANTED |
Monday, December 5, 2022 | SOU EXTENSION 5 FILED |
Thursday, December 15, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 5, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, November 29, 2022 | TEAS STATEMENT OF USE RECEIVED |
Saturday, June 4, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 2, 2022 | SOU EXTENSION 4 GRANTED |
Thursday, June 2, 2022 | SOU EXTENSION 4 FILED |
Thursday, June 2, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, December 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 1, 2021 | SOU EXTENSION 3 GRANTED |
Wednesday, December 1, 2021 | SOU EXTENSION 3 FILED |
Wednesday, December 1, 2021 | SOU TEAS EXTENSION RECEIVED |
Wednesday, June 9, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 7, 2021 | SOU EXTENSION 2 GRANTED |
Monday, June 7, 2021 | SOU EXTENSION 2 FILED |
Monday, June 7, 2021 | SOU TEAS EXTENSION RECEIVED |
Thursday, December 10, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 8, 2020 | SOU EXTENSION 1 GRANTED |
Tuesday, December 8, 2020 | SOU EXTENSION 1 FILED |
Tuesday, December 8, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 9, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 14, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 14, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, March 25, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 12, 2020 | EXAMINER'S AMENDMENT ENTERED |
Thursday, March 12, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, March 12, 2020 | EXAMINERS AMENDMENT E-MAILED |
Thursday, March 12, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 12, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, March 10, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, February 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 24, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 24, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 24, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 24, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, February 12, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, February 12, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 12, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 23, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 23, 2020 | NON-FINAL ACTION E-MAILED |
Thursday, January 23, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, January 15, 2020 | ASSIGNED TO EXAMINER |
Thursday, October 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, October 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 14, 2019 | NEW APPLICATION ENTERED |