| Serial Number | 88497900 |
| Word Mark | IBIEDUCATE |
| Filing Date | Tuesday, July 2, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 18, 2020 |
| Registration Number | 5988617 |
| Registration Date | Tuesday, February 18, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 3, 2019 |
| Goods and Services | Education and training services, namely, conventions for educational purposes, expositions for educational purposes, workshops, demonstrations, seminars, and educational sessions in the field of professional baking |
| Description of Mark | The mark consists of the stylized wording "IBIEDUCATE" to the right of a square with rounded corners that is divided into four equal parts with each of the four parts of the square appearing in a varying gradation of shading, except for the upper left part appearing with no shading. The "IBIE" portion of the wording appears in all capital letters and "DUCATE" appears in lowercase stylized letters with the tail of the final letter "E" extended into a stylized line under the wording "EDUCATE". |
| Pseudo Mark | INTERNATIONAL BAKING INDUSTRY EXPOSITION EDUCATE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Organizing business conventions and expositions in the field of professional baking |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 21, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, March 1, 2018 |
| First Use In Commerce Date | Thursday, March 1, 2018 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 11, 2019 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, March 1, 2018 |
| First Use In Commerce Date | Thursday, March 1, 2018 |
| Party Name | International Baking Industry Exposition, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20004 |
| Party Name | International Baking Industry Exposition, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20004 |
| Party Name | International Baking Industry Exposition, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington, DC 20004 |
| Event Date | Event Description |
| Friday, July 5, 2019 | NEW APPLICATION ENTERED |
| Thursday, July 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 12, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 20, 2019 | ASSIGNED TO EXAMINER |
| Thursday, September 26, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 26, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, September 26, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, October 21, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 30, 2019 | ASSIGNED TO LIE |
| Wednesday, November 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 3, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, October 21, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 21, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 18, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 18, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |