| Serial Number | 98842599 |
| Word Mark | I WUGU |
| Filing Date | Thursday, November 7, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Monday, March 23, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 10, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Fruit, processed; Vegetables, processed; Dried fruit mixes; Fruit-based snack food; Oat milk; Soya milk; Candied walnuts; Prepared nuts; Seeds prepared for human consumption, not being seasonings or flavourings |
| Goods and Services | Tea; Autumn pear syrup for use as food; Honey; Oatmeal; Muesli; Sesame paste; Crackers; Oat flakes; Hulless oat flour; Husked oats; Processed oats; Granola; Pastries; Porridge; cereal powder; Bean flour; Preparations made from cereals, namely, muesli made of ancient grains, oats, seeds, and fruit soaked in nut milk; Groats for human food; soya flour; Flour; Cereal flour |
| Description of Mark | The mark consists of the stylized wording "I WUGU" with the second stroke of "W" is missing. |
| Goods and Services | Meal for pharmaceutical purposes; Dried Chinese boxthorn fruits for Chinese medicinal use; Donkey-hide gelatin (Ejiao) for Chinese medicinal use; By-products of the processing of cereals for medical purposes; Dietetic foods adapted for medical purposes; Dietetic foods and beverages adapted for medical use |
| Translation of Words in Mark | The wording "I WUGU" has no meaning in a foreign language. |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 7, 2024 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 7, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 7, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shenzhen Xiangya food Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen, 518000 CN |
| Party Name | Shenzhen Xiangya food Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen, 518000 CN |
| Event Date | Event Description |
| Thursday, November 7, 2024 | NEW APPLICATION ENTERED |
| Sunday, May 4, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 6, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, May 6, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 4, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 10, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 10, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 7, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 23, 2026 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 23, 2026 | SOU EXTENSION 1 FILED |
| Monday, March 23, 2026 | SOU EXTENSION 1 GRANTED |
| Tuesday, March 24, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |