| Serial Number | 86657976 |
| Word Mark | I VINI |
| Filing Date | Wednesday, June 10, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, September 5, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 8, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "I VINI" IN INTERNATIONAL CLASSES 35 AND 43 |
| Description of Mark | The mark consists of the front of a stylized motor scooter design with the words "I VINI" above the scooter design. |
| Goods and Services | Meat; fish, not live; poultry; processed vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; vegetable salads; garden salads; salads of meats and poultry, namely, chicken salad and antipasto salad; vegetable and garden salads featuring fish and chicken; soups; eggs; milk; dairy products, excluding ice cream, ice milk and frozen yogurt; cheeses; and, snack dips |
| Goods and Services | Pizza; pastas; calzones; bakery goods; bread; focaccia bread; sandwiches; desserts, namely, cakes, pies, pastry; salad dressings; pizza sauce; pizza dough; pizza crust; ice cream; gelato; frozen yogurt; and frozen confections |
| Goods and Services | Retail store services featuring wine and wine-related accessories |
| Goods and Services | Restaurant, bar and takeaway services |
| Translation of Words in Mark | The English translation of "I VINI" is "THE WINE". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 15, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 15, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 15, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 15, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Paseo LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Austin, TX 78703 |
| Party Name | Paseo LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Austin, TX 78703 |
| Event Date | Event Description |
| Tuesday, September 6, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, September 5, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, February 2, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 8, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 8, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 2, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 29, 2015 | ASSIGNED TO LIE |
| Wednesday, September 23, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 23, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 23, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 23, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 23, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, September 20, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, June 16, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 15, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 13, 2015 | NEW APPLICATION ENTERED IN TRAM |