I PUT THAT ON EVERYTHING Trademark
Trademark Overview
On Monday, June 7, 2021, a trademark application was filed for I PUT THAT ON EVERYTHING with the United States Patent and Trademark Office. The USPTO has given the I PUT THAT ON EVERYTHING trademark a serial number of 90759708. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 3, 2023. This trademark is owned by The French's Food Company LLC. The I PUT THAT ON EVERYTHING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Chicken sandwiches
Chicken salads
General Information
| Serial Number | 90759708 |
| Word Mark | I PUT THAT ON EVERYTHING |
| Filing Date | Monday, June 7, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 3, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 5, 2022 |
Trademark Statements
| Goods and Services | Chicken sandwiches |
| Description of Mark | The mark consists of the stylized words "I PUT THAT ON EVERYTHING" with a splat design having multiple protrusions appearing to the right of "THAT" above the ending of the word "EVERYTHING". |
| Goods and Services | Chicken salads |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 27, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 27, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | The French's Food Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
| Party Name | The French's Food Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hunt Valley, MD 21031 |
Trademark Events
| Event Date | Event Description |
| Monday, July 3, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, July 3, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, January 12, 2023 | ASSIGNED TO EXAMINER |
| Saturday, November 12, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 10, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, November 10, 2022 | SOU EXTENSION 1 FILED |
| Thursday, November 10, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, May 31, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 23, 2022 | ASSIGNED TO EXAMINER |
| Saturday, August 28, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 10, 2021 | NEW APPLICATION ENTERED |
