I PUT THAT ON EVERYTHING Trademark

Trademark Overview

On Monday, February 13, 2012, a trademark application was filed for I PUT THAT ON EVERYTHING with the United States Patent and Trademark Office. The USPTO has given the I PUT THAT ON EVERYTHING trademark a serial number of 85540797. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, January 11, 2023. This trademark is owned by Reckitt Benckiser LLC. The I PUT THAT ON EVERYTHING trademark is filed in the Staple Food Products category with the following description:

Food flavorings, marinades, sauces, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces; coatings and seasonings for food, namely, seasoned coating for meat, fish and poultry
i put that on everything

General Information

Serial Number85540797
Word MarkI PUT THAT ON EVERYTHING
Filing DateMonday, February 13, 2012
Status800 - REGISTERED AND RENEWED
Status DateWednesday, January 11, 2023
Registration Number4190796
Registration DateTuesday, August 14, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 29, 2012

Trademark Statements

Goods and ServicesFood flavorings, marinades, sauces, seasonings, and spices for food or food products; condiments in the nature of hot sauces and cayenne pepper sauces; coatings and seasonings for food, namely, seasoned coating for meat, fish and poultry
Description of MarkThe mark consists of the stylized words "I PUT THAT ON EVERYTHING" with a splat design having multiple protrusions appearing to the right of "THAT" above the ending of the word "EVERYTHING".
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 17, 2012
Primary Code030
First Use Anywhere DateTuesday, March 31, 2009
First Use In Commerce DateTuesday, March 31, 2009

Trademark Owner History

Party NameTHE FRENCH'S FOOD COMPANY LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressHunt Valley, MD 21031
Party NameReckitt Benckiser LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressParsippany, NJ 07054
Party NameReckitt Benckiser LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressParsippany, NJ 07054
Party NameReckitt Benckiser LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressParsippany, NJ 07054

Trademark Events

Event DateEvent Description
Thursday, March 7, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 7, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 7, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 7, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 7, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, January 17, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, January 17, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 17, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 17, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 11, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, January 11, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, January 11, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, January 11, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 23, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, August 14, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, October 22, 2018APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, October 22, 2018TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, May 22, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, May 22, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 22, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 9, 2018TEAS SECTION 8 & 15 RECEIVED
Friday, December 1, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 1, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 14, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, March 12, 2014AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, August 14, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, May 29, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 29, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 9, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 25, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, April 24, 2012ASSIGNED TO LIE
Wednesday, April 4, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 4, 2012EXAMINER'S AMENDMENT ENTERED
Wednesday, April 4, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, April 4, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, April 4, 2012EXAMINERS AMENDMENT -WRITTEN
Saturday, March 24, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 24, 2012NON-FINAL ACTION E-MAILED
Saturday, March 24, 2012NON-FINAL ACTION WRITTEN
Friday, March 23, 2012ASSIGNED TO EXAMINER
Saturday, February 18, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Friday, February 17, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 16, 2012NEW APPLICATION ENTERED

Related Keywords

everything food sauces seasonings poultry namely seasoned coating coatings meat fish