| Serial Number | 97916111 |
| Word Mark | I LOVE TURKEY! |
| Filing Date | Monday, May 1, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 7398063 |
| Registration Date | Tuesday, May 28, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2024 |
| Description of Mark | The mark consists of the stylized wording "I Love" depicted in white with grey highlights and black outlining on a brown background, with the "o" in "Love" shaped like a heart containing a smaller heart in the color yellow. Underneath is the wording "Turkey!" depicted in white with grey highlights and black outlining on a brown background. Above the wording "Love" is the partial stylized depiction of a turkey in the colors brown, beige, red, white, black, and yellow. |
| Goods and Services | Canned meat; Canned cooked meat; Meat-based spreads; Packaged meats; Pre-packaged dinners consisting of meat, seafood, and poultry; Processed meat; Processed meat, namely, chicken, pork, beef, veal, lamb, bacon, bologna, ham, hot dog, sausage, pate, salami; Processed meat, namely, turkey; Luncheon meats, canned |
| Indication of Colors claimed | The color(s) brown, red, yellow, black, beige, white and grey is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "TURKEY" |
| Goods and Services | Catering services for the provision of food and drink; Contract food services; Fast-food restaurant services; Food preparation services; Food preparation services featuring meat, seafood, and poultry; Food preparation; Food preparation consultation; Outsource service provider in the field of food preparation |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 30, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, February 1, 2022 |
| First Use In Commerce Date | Tuesday, February 1, 2022 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 30, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, February 1, 2022 |
| First Use In Commerce Date | Tuesday, February 1, 2022 |
| Party Name | Belmont Sausage Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Elk Grove, IL 60007 |
| Party Name | Belmont Sausage Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Elk Grove, IL 60007 |
| Party Name | Belmont Sausage Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Elk Grove, IL 60007 |
| Event Date | Event Description |
| Thursday, May 4, 2023 | NEW APPLICATION ENTERED |
| Tuesday, May 30, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 31, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 26, 2024 | ASSIGNED TO EXAMINER |
| Friday, January 26, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, January 26, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, January 26, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 31, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 31, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 31, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, January 31, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, January 31, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 28, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |