| Serial Number | 73412247 |
| Word Mark | I CHIPS |
| Filing Date | Friday, February 4, 1983 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Tuesday, October 22, 1991 |
| Registration Number | 1333438 |
| Registration Date | Tuesday, April 30, 1985 |
| Mark Drawing | 3U21 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 29, 1984 |
| Disclaimer with Predetermined Text | "CHIPS" |
| Goods and Services | Potato Chips |
| Lining/Stippling Statement | THE DRAWING IS LINED FOR THE COLORS RED AND BLUE. |
| Pseudo Mark | I LOVE CHIPS |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Tuesday, October 22, 1991 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 9, 1982 |
| First Use In Commerce Date | Monday, January 10, 1983 |
| Party Name | Boyd-Wachusett, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Lynn, MA 01903 |
| Party Name | Boyd-Wachusett, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Lynn, MA 01903 |
| Party Name | John Boyd Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lynn, MA |
| Event Date | Event Description |
| Tuesday, October 22, 1991 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, April 30, 1985 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 29, 1984 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 4, 1984 | NOTICE OF PUBLICATION |
| Wednesday, February 15, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 12, 1983 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 24, 1983 | NON-FINAL ACTION MAILED |
| Wednesday, October 5, 1983 | ASSIGNED TO EXAMINER |