HY·VEE FISH MARKET Trademark

Trademark Overview


On Monday, October 27, 2008, a trademark application was filed for HY·VEE FISH MARKET with the United States Patent and Trademark Office. The USPTO has given the HY·VEE FISH MARKET trademark a serial number of 77600981. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, December 21, 2018. This trademark is owned by Hy-Vee, Inc.. The HY·VEE FISH MARKET trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[sauces]

fresh and frozen seafood
hy·vee fish market

General Information


Serial Number77600981
Word MarkHY·VEE FISH MARKET
Filing DateMonday, October 27, 2008
Status800 - REGISTERED AND RENEWED
Status DateFriday, December 21, 2018
Registration Number3634614
Registration DateTuesday, June 9, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 24, 2009

Trademark Statements


Goods and Services[sauces]
Description of MarkThe mark consists of the word "HY-VEE" in fanciful lettering above the words "FISH MARKET" in fanciful lettering all above the stylized silhouette of a fish. The entire mark is encircled by a stylized oval.
Goods and Servicesfresh and frozen seafood
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FISH MARKET"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 30, 2008
Primary Code029
First Use Anywhere DateThursday, November 22, 2007
First Use In Commerce DateThursday, November 22, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, March 4, 2015
Primary Code030
First Use Anywhere DateThursday, November 22, 2007
First Use In Commerce DateThursday, November 22, 2007

Trademark Owner History


Party NameHy-Vee, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Party NameHy-Vee, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Party NameHy-Vee, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Des Moines, IA 50266

Trademark Events


Event DateEvent Description
Thursday, March 21, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, March 21, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 21, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 21, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 21, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 21, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, October 29, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 29, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 29, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 21, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, December 21, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, December 21, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, December 21, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 7, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, June 9, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, March 4, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, March 4, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, March 4, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 18, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, June 9, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, March 24, 2009PUBLISHED FOR OPPOSITION
Wednesday, March 4, 2009NOTICE OF PUBLICATION
Tuesday, February 17, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 11, 2009ASSIGNED TO LIE
Monday, February 2, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, January 31, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 30, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 30, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 28, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 28, 2009NON-FINAL ACTION E-MAILED
Wednesday, January 28, 2009NON-FINAL ACTION WRITTEN
Wednesday, January 28, 2009ASSIGNED TO EXAMINER
Friday, October 31, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, October 30, 2008NEW APPLICATION ENTERED

Related Keywords


market fish seafood frozen fresh sauces