| Serial Number | 88807677 |
| Word Mark | HYPEBEANS |
| Filing Date | Monday, February 24, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 18, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 26, 2020 |
| Goods and Services | coffee, tea, cocoa and artificial coffee; cappuccino; espresso; rice, pasta and noodles; crackers; corn chips; cookie dough; tapioca and sago; flour and preparations made from cereals, namely, ready to eat cereals, processed cereals, breakfast cereals, cereal-based snack foods, cereal bars, cakes and cookies; bread, pastries; confectioneries made of sugar; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking powder; salt; seasonings; spices; preserved garden herbs as seasoning; vinegar; sauces; salsa; ketchup; mustard; mayonnaise; salad dressings; maple syrups; frozen water ice |
| Description of Mark | The mark consists of the term "HYPEBEANS" in a stylized font with the letters "H", "P", "B", "A" and "S" inside box designs. |
| Pseudo Mark | HYPE BEANS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Advertising consultation; business management; business administration services; providing office functions |
| Goods and Services | alcoholic beverages, except beers; pre-mixed alcoholic beverages other than beer-based; alcoholic tea-based beverages; alcoholic coffee-based beverages; alcoholic mixed beverages except beer; alcoholic beverages containing fruit |
| Goods and Services | bottle openers; corkscrews; bakeware; beverage glassware; bowls; coffee measures, namely, coffee scoops, coffee servers; cooking utensils, namely, wire baskets, grills, grill covers, and spoons; cookware, namely, pots and pans, roasting pans, skillets, steamers, non-electric griddles, frying pans, Dutch ovens and non-electric woks; crockery, namely, pots, dishes, drinking cups and saucers, bowls, serving bowls and trays; cutting boards; dinnerware; drinking cups; drinking glasses; glass bowls; household and kitchen utensils, namely, graters, kitchen tongs, skimmers, spatulas, strainers, turners, sieves, food basters, ice cream scoops, ladles; serving ware for serving food, namely, dishes, ladles, trays, forks, spoons, platters, bowls, spatulas, spreaders, and tongs; utensils used for baking and cooking, namely, forks, spoons, spatulas, spreaders, tongs, whisks, strainers, graters, non-electric blenders, scoops, hand-operated sifters, strainers, mixing bowls, and rolling pins; pot holders; mixing bowls; pitchers; pastry brushes; plastic storage containers for household or domestic use; salad bowls; salad spinners; salt and pepper shakers; soap dispensers; soap holders; spice racks; spoon rests; sponge holders; tea canisters; non-electric tea kettles; utensils for barbecues, namely, forks, tongs, turners; serving dishes; bath accessories, namely, cup holders, toilet paper holders, toothbrush holders, toilet brushes, toilet brush holder; laundry hampers for household use |
| Goods and Services | beers; carbonated non-alcoholic drinks; mineral and aerated waters; fruit beverages and fruit juices; syrups for making non-alcoholic beverages |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2020 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2020 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hypebeast Hong Kong Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New Territories HK |
| Party Name | Hypebeast Hong Kong Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hong Kong HK |
| Event Date | Event Description |
| Monday, December 18, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, December 18, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, August 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 18, 2023 | SOU EXTENSION 5 GRANTED |
| Wednesday, May 17, 2023 | SOU EXTENSION 5 FILED |
| Thursday, August 17, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, August 16, 2023 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Wednesday, August 16, 2023 | PETITION TO REVIVE-GRANTED |
| Wednesday, August 16, 2023 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 20, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 19, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, March 1, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 1, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 1, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 15, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, November 13, 2022 | SOU EXTENSION 4 GRANTED |
| Sunday, November 13, 2022 | SOU EXTENSION 4 FILED |
| Sunday, November 13, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 22, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 21, 2022 | SOU EXTENSION 3 GRANTED |
| Tuesday, May 17, 2022 | SOU EXTENSION 3 FILED |
| Monday, June 20, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Monday, June 20, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, June 20, 2022 | PETITION TO REVIVE-GRANTED |
| Monday, June 20, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, June 20, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, November 12, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 10, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, November 10, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, November 10, 2021 | SOU TEAS EXTENSION RECEIVED |
| Sunday, October 17, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, October 17, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Sunday, October 17, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, August 5, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 4, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, May 17, 2021 | SOU EXTENSION 1 FILED |
| Monday, August 2, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 8, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, July 8, 2021 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, July 8, 2021 | PETITION TO REVIVE-GRANTED |
| Thursday, July 8, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, June 21, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 21, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, November 17, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, October 4, 2020 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, June 24, 2020 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, May 26, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 26, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 6, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 20, 2020 | ASSIGNED TO LIE |
| Thursday, April 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 8, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 8, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 8, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 8, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 1, 2020 | ASSIGNED TO EXAMINER |
| Friday, February 28, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 27, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 27, 2020 | NEW APPLICATION ENTERED |