Serial Number | 86831863 |
Word Mark | HYET SWEET |
Filing Date | Wednesday, November 25, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 28, 2023 |
Registration Number | 5125605 |
Registration Date | Tuesday, January 17, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 12, 2016 |
Goods and Services | Artificial coffee; baking powder; bread; cocoa; coffee; confectionery made of sugar; confectionery made of sugar substitutes; edible ices; flour; food flavourings and seasonings; fruit flavourings for food or beverages, except essences; fruit paste for flavouring of food; honey; ice; mustard; natural sweetener; pastry; preparations made from cereals, namely, breakfast cereals, cereal bars, cereal-based snack foods, biscuits, tarts and cakes; rice; salt; sauces; savory sauces used as condiments; spices; sugar; sugar substitutes; tapioca; tea; treacle; vinegar; yeast |
Description of Mark | The mark consists of the words "HYET SWEET" in a black, stylized font appearing to the right of a series of green curved lines of varying length with half of the lines curving upwards and half of the line curving downwards, with the lines meeting in the center to form a circular or cylindrical pattern. The color white appearing in the mark is for background purposes only and does not indicate color. |
Goods and Services | Dietary supplements; dietetic foods, namely, artificial and natural sweeteners adapted for medical use; dietetic sugar substitutes for medical use; food for babies; food supplements; nutritional food additives for medical purposes in the nature of natural food extracts derived from fruit and vegetables; nutritional supplements; pharmaceutical preparations for the prevention of diabetes; pharmaceutical preparations for treating diabetes; sweets for medicinal purposes |
Indication of Colors claimed | The color(s) green and black is/are claimed as a feature of the mark. |
Goods and Services | Artificial sweeteners; chemical preparations for preserving foodstuffs; chemical products for the fresh-keeping and preserving of food; food preserving chemicals; sugar-free artificial sweetener for beverages |
Translation of Words in Mark | The wording "HYET" has no meaning in a foreign language. |
Disclaimer with Predetermined Text | "SWEET" |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 28, 2023 |
Primary Code | 001 |
First Use Anywhere Date | Friday, July 1, 2016 |
First Use In Commerce Date | Friday, July 1, 2016 |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 28, 2023 |
Primary Code | 005 |
First Use Anywhere Date | Friday, July 1, 2016 |
First Use In Commerce Date | Friday, July 1, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 28, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 1, 2016 |
First Use In Commerce Date | Friday, July 1, 2016 |
Party Name | Stratco B.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | 4904 PA Oosterhout NL |
Party Name | Stratco B.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | 4907 NT Oosterhout NL |
Party Name | Stratco B.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | 4907 NT Oosterhout NL |
Event Date | Event Description |
Friday, July 28, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, January 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, August 23, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, August 23, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, January 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 20, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, December 20, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, December 19, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, December 14, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, December 13, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, November 29, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, November 9, 2016 | USE AMENDMENT FILED |
Tuesday, November 29, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, November 9, 2016 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, September 6, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 12, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, June 22, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, June 3, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 27, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 27, 2016 | EXAMINER'S AMENDMENT ENTERED |
Friday, May 27, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, May 27, 2016 | EXAMINERS AMENDMENT E-MAILED |
Friday, May 27, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Friday, May 27, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, May 17, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, May 2, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, April 25, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 22, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, April 19, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, April 6, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 5, 2016 | ASSIGNED TO LIE |
Friday, April 1, 2016 | ASSIGNED TO LIE |
Thursday, March 17, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 17, 2016 | EXAMINER'S AMENDMENT ENTERED |
Thursday, March 17, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, March 17, 2016 | EXAMINERS AMENDMENT E-MAILED |
Thursday, March 17, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 16, 2016 | ASSIGNED TO EXAMINER |
Wednesday, December 2, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, December 1, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, November 28, 2015 | NEW APPLICATION ENTERED |