Serial Number | 98669912 |
Word Mark | HYDFORE |
Filing Date | Saturday, July 27, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Thursday, February 20, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 11, 2025 |
Goods and Services | Candies; Liquorice; Marzipan; Pralines; Sugar; Tea; Brown sugar; Crystallized rock sugar; Cube sugar; Fondants; Fruit flavourings for food or beverages, except essences; Fruit jelly candy; Lozenges being non-medicated confectionery; Malted milk balls; Maltose for culinary purposes; Mirror icing; Palm sugar; Royal jelly for food purposes; Sweets being non-medicated confectionery; White sugar |
Description of Mark | The mark consists of the stylized wording "HYDFORE". |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The wording HYDFORE has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 27, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Shanghai Qingyu Biotechnology Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Shanghai, 200070 CN |
Event Date | Event Description |
Saturday, July 27, 2024 | NEW APPLICATION ENTERED |
Thursday, February 13, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, February 14, 2025 | ASSIGNED TO EXAMINER |
Wednesday, February 19, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |